Results 31 to 40 of about 334 (129)

Isolation and Characterization of Protein Fractions for Valorization of Sacha Inchi Oil Press-Cake

Foods, 2023
The growing interest in plant-based food protein sources has provided opportunities for the valorization of agri-food by-products, driving the food industry towards more sustainable development. In this study, three extraction procedures (varying the pH value (7.0 and 11.0) and the addition of salt (0 and 5%)) were investigated to obtain seven ...
Erwin Torres-Sánchez, Blanca Hernández-Ledesma, Luis-Felipe Gutiérrez   +2 more
openaire   +4 more sources

Contenido de grasa y perfil lipídico sanguíneo en cuyes alimentados con ácidos grasos omega-3 de aceite de pescado y semillas de sacha inchi (Plukenetia volubilis)

Revista Científica
El objetivo del estudio fue determinar el contenido de grasa y perfil lipídico sanguíneo en cuyes alimentados con ácidos grasos omega -3 de aceite de pescado y semilla de sacha inchi (Plukenetia volubilis).
Jorge Ernesto Guevara-Vásquez, Víctor Hidalgo-Lozano, Gloria Vásquez-Sánchez   +2 more
doaj   +1 more source

Safety of roasted seeds from Plukenetia volubilis L. as a traditional food from a third country pursuant to Regulation (EU) No 2015/2283

EFSA Journal, Volume 24, Issue 7, July 2026.
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on roasted seeds from Plukenetia volubilis L. as a Traditional Food from a third country (TF) pursuant to Regulation (EU) 2015/2283. Roasted seeds from Plukenetia volubilis L.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Ángeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Margarita Aguilera‐Gómez, Thomas Frenzel, Francesca Marcon, Harry J. McArdle, Peter Moldeus, Monika Neuhäuser‐Berthold, Marcello Laganaro, Emanuela Turla, Karen Ildico Hirsch‐Ernst   +23 more
wiley   +1 more source

Chemical composition of Sacha Inchi (Plukenetia volubilis L.) seeds and characteristics of their lipid fraction

Grasas y Aceites, 2011
The seeds of Sacha inchi (Plukenetia volubilis L.) from Colombia were analyzed for their main chemical composition. Sacha inchi seeds (SIS) were rich in oil (41.4%) and protein (24.7%).
Luis Felipe Gutiérrez, Lina María Rosada, Álvaro Jiménez   +2 more
doaj   +1 more source

Metabolomics and flavoromics analysis of chemical constituent changes during roasting of germinated Sacha inchi (Plukenetia volubilis L.)

Food Chemistry: X, 2022
This study examined the changes in metabolites together with the flavor profiles of germinated Sacha inchi seeds during roasting by using gas chromatography.
Kannika Keawkim, Kriskamol Na Jom
doaj   +1 more source

Co‐Encapsulation of Purslane Seed Oil and Tarragon Essential Oil and Investigating the Use of It as a Natural Preservative and Functional Compound in Burger Formulation

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
This study developed purslane seed oil–tarragon essential oil (PO–TE) nanocapsules using gum Arabic (GA) and whey protein isolate (WPI) as wall materials. The co‐encapsulation significantly enhanced oxidative stability, antimicrobial activity, and polyunsaturated fatty acid retention in beef burgers during refrigerated storage.
Mozhgan Mehrabi, Homa Baghaei, Majid Mohammadhosseini, Fariborz Nahidi   +3 more
wiley   +1 more source

From ‘Dirty Boots’ to ‘Distant Friends’: How A Colombian Social Intermediary Integrates Communities through Entrepreneurship

Journal of Management Studies, Volume 63, Issue 1, Page 59-100, January 2026.
Abstract Through an abductive qualitative case study of a Colombian peacebuilding NGO, we explore how social intermediaries facilitate the integration of fragmented ex‐combatant and campesino communities. Our analysis reveals a three‐stage process by which the social intermediary simultaneously engages in enterprise‐focused and community‐focused ...
Andrea Caldwell Marquez, Emily Block, Kelly Rubey, Viva Ona Bartkus   +3 more
wiley   +1 more source

Influence of partial or total substitution of wheat flour and sunflower oil with Sacha inchi (Plukenetia volubilis L.) flour and oil on the quality and nutritional properties of cookies.

PLoS ONE
BackgroundThe increasing demand for healthier and more sustainable foods has driven the reformulation of bakery products using alternative ingredients. Sacha inchi (Plukenetia volubilis L.), an Amazonian oilseed rich in proteins, unsaturated fatty acids,
Fernando E Alejandro Ruiz, Julio F Ortega Jácome, Margarita G Chancay Pinargote, José R Mora, Andrea C Landázuri, Paola Vásconez Duchicela, Julio Vásconez Espinoza, Pablo Beltrán-Ayala, María J Andrade-Cuvi, José M Álvarez-Suárez   +9 more
doaj   +1 more source

Sacha Inchi (Plukenetia volubilis L.) powder: acute toxicity, 90 days oral toxicity study and micronucleus assay in rodents [PDF]

Journal of Pharmacy & Pharmacognosy Research, 2018
Context: Sacha Inchi has been consumed for years by indigenous peoples. Meanwhile, its toxicological potential has not been sufficiently studied. Aims: To assess the acute, sub-chronic toxicity and genotoxicity evaluation of Sacha Inchi powder ...
Idania Rodeiro, Diadelis Remirez, Diana Flores   +2 more
doaj  

Oxidative Stability and Molecular Reactivity of Biodiesel from Castor and Cottonseed Oil Blends by Homogeneous and Heterogeneous Catalysis

Energy Technology, Volume 13, Issue 11, November 2025.
The oxidative stability of biodiesel from homogeneous and heterogeneous catalysis of castor/cottonseed oil blends is studied. Castor oil's ricinoleic acid improves oxidative stability, acting as a natural antioxidant. Yet, HT catalysis led to lower stability due to catalyst leaching.
Rômulo Batista Vieira, Felipe de Sousa Gomes, Rayssa Layza Lima Xavier, Venicius Henrique Santiago Lima, Ana Clarice Paixão Farias, João Felipe da Silva Barros, Antoninho Valentini, Regina Claudia Rodrigues dos Santos   +7 more
wiley   +1 more source