Results 51 to 60 of about 680 (166)

From ‘Dirty Boots’ to ‘Distant Friends’: How A Colombian Social Intermediary Integrates Communities through Entrepreneurship

Journal of Management Studies, Volume 63, Issue 1, Page 59-100, January 2026.
Abstract Through an abductive qualitative case study of a Colombian peacebuilding NGO, we explore how social intermediaries facilitate the integration of fragmented ex‐combatant and campesino communities. Our analysis reveals a three‐stage process by which the social intermediary simultaneously engages in enterprise‐focused and community‐focused ...
Andrea Caldwell Marquez, Emily Block, Kelly Rubey, Viva Ona Bartkus   +3 more
wiley   +1 more source

Genetic diversity among accessions of sacha inchi (Plukenetia volubilis) by phenotypic characteristics analysis [PDF]

Acta Amazonica, 2018
Sacha inchi (Plukenetia volubilis) is native to the Amazon region and has a high seed content of mono and polyunsaturated fatty acids, making it interesting for the pharmaceutical and cosmetic industry.
Haroldo Silva RODRIGUES, Aluízio BORÉM, Mágno Sávio Ferreira VALENTE, Maria Teresa Gomes LOPES, Cosme Damião CRUZ, Francisco Célio Maia CHAVES, Caroline de Souza BEZERRA   +6 more
doaj   +1 more source

Evaluation of Sacha Inchi (Plukenetia volubilis L.) By-Products as Valuable and Sustainable Sources of Health Benefits

Horticulturae, 2022
By-products from sacha inchi (Plukenetia volubilis L.) oil extraction as the husk and shell are used as low value fertilizer or animal feed. The nutritive values, antioxidant activities, phenolics, and in vitro health-related activities of the sacha ...
Suwapat Kittibunchakul, Chatrapa Hudthagosol, Promluck Sanporkha, Suwimol Sapwarobol, Piya Temviriyanukul, Uthaiwan Suttisansanee   +5 more
doaj   +1 more source

Oxidative Stability and Molecular Reactivity of Biodiesel from Castor and Cottonseed Oil Blends by Homogeneous and Heterogeneous Catalysis

Energy Technology, Volume 13, Issue 11, November 2025.
The oxidative stability of biodiesel from homogeneous and heterogeneous catalysis of castor/cottonseed oil blends is studied. Castor oil's ricinoleic acid improves oxidative stability, acting as a natural antioxidant. Yet, HT catalysis led to lower stability due to catalyst leaching.
Rômulo Batista Vieira, Felipe de Sousa Gomes, Rayssa Layza Lima Xavier, Venicius Henrique Santiago Lima, Ana Clarice Paixão Farias, João Felipe da Silva Barros, Antoninho Valentini, Regina Claudia Rodrigues dos Santos   +7 more
wiley   +1 more source

Propagação in vitro de Sacha inchi In vitro propagation of Sacha inchi

Ciência Rural, 2012
O objetivo do presente trabalho foi avaliar in vitro a relação auxina:citocinina a fim de obter propágulos nos segmentos distintos do epicótilo e hipocótilo de sementes germinadas in vitro de Sacha inchi (Plukenetia volubilis Linneo). Os segmentos apical (A), mediano (B) e o basal (C) foram introduzidos em meio de cultivo MS, semi sólido (2,0g L-1 ...
Stevan Ricardo Bordignon, Glaucia Maria Bovi Ambrosano, Paulo Hercilio Viegas Rodrigues   +2 more
openaire   +1 more source

Monitoring of the oxidation of the oil from sacha inchi (Plukenetia volubilis) seeds supplemented with extracts from tara (Caesalpinia spinosa) pods using conventional and MIR techniques

Grasas y Aceites, 2020
This work focuses on the characterization of the oxidation of the oil from sacha inchi seeds (Plukenetia volubilis) under accelerated conditions at 60 ºC for 15 days.
C. Herman, D. R. Pompeu, D. Campos, Y. Larondelle, H. Rogez, V. Baeten   +5 more
doaj   +1 more source

Extraction and characterization of plant‐based proteins from agro‐processing by‐products—A review

Food Biomacromolecules, Volume 2, Issue 3, Page 403-417, September 2025.
Abstract Increase in life style related diseases and occurrence of pandemic made consumers highly aware of the close association of nutrition with health. Agro industrial processing, a sunrise sector focuses on effective utilisation of plant produce by adding value.
Pooja Bagasettihalli Kariyappa, Shruti Sethi, Bindvi Arora   +2 more
wiley   +1 more source

Composition analysis of Indonesian sacha inchi (Plukenetia volubilis L.) oil and potential for food nutrition [PDF]

BIO Web of Conferences
Sacha Saha inchi ( Plukenetia volubilis L.), also known as “Inca bean”, is a highly nutritious plant native to the Amazon rainforest and now also cultivated in Indonesia. Many people do not know the benefits of sacha inchi, especially when consumed.
Lupi Ahmad, Halimathusyakhdyah, Alessandro Panias Gulo Herbert, Wilson Putri Mutiara, Okta Maema Nadin, Ali Akbar Muhammad, Nazzal Sami, Permadi Adi   +7 more
doaj   +1 more source

Optimizing Health and Sustainability: Innovations in Harnessing Phytochemicals for Functional Foods

Food Science &Nutrition, Volume 13, Issue 9, September 2025.
Advances in phytochemical extraction and integration into functional foods are reviewed. Phytochemicals help address cardiovascular, metabolic, and cognitive health challenges. Circular food systems and waste valorization enhance sustainable use of phytochemicals.
Faiyaz Ahmed, Sammra Maqsood, Md Faruque Ahmad, Ahmadullah Zahir   +3 more
wiley   +1 more source

Can the choice of artificial tears harm patients? A narrative review with an overview of the Nordic market

Acta Ophthalmologica, Volume 103, Issue 5, Page 586-608, August 2025.
Abstract Purpose To provide an overview of artificial tears marketed in the following Nordic countries: Denmark, Finland, Norway, Iceland and Sweden. Furthermore, this review aimed to highlight the different preservatives and other constituents found in artificial tears in the Nordic market, focussing on adverse effects.
K. N. Mikha, C. E. Ø. Rasmussen, S. N. G. Ahrensberg, J. Freiberg, R. A. Wozniak, U. M. K. Alnoor, F. Fineide, T. P. Utheim, S. Heegaard, M. Kolko   +9 more
wiley   +1 more source