Results 71 to 80 of about 55,943 (309)
BackgroundNutrition therapy is the cornerstone of treating diabetes mellitus. The inclusion of fish (particularly oily fish) at least two times per week is recommended by current international dietary guidelines for type 2 diabetes.
Mariona Balfegó +19 more
semanticscholar +1 more source
ABSTRACT Measures of an organism's weight at a given length are often considered reliable indicators of energy reserves or ‘condition’, which can be related to fecundity and risk of mortality. Understanding the impact of environmental change on fish condition may therefore inform sustainable management of human activities in marine ecosystems.
Philina A. English +2 more
wiley +1 more source
An analysis of long-term (over-100-year) continuous catch data at local to regional scales (tens to hundreds of kilometres) is needed to deepen our understanding of the interaction between regime shifts of multiple fish species and marine environmental ...
Nagai Shin +4 more
doaj +1 more source
Ecosystem Impacts of the Landing Obligation for Unwanted Catch in Thermaikos Gulf (Greece)
ABSTRACT Discards by marine commercial fisheries have been an issue of major concern to the scientific community in recent years. We modeled the ecological and trophic consequences of a mandatory landing obligation (LO) regulated by the reformed Common Fisheries Policy [Regulation (EU) 1380/2013] on the Thermaikos Gulf ecosystem (northwestern Aegean ...
Ioannis Keramidas +3 more
wiley +1 more source
ABSTRACT Greenland halibut (Reinhardtius hippoglossoides) is a deep‐water flatfish which lives at temperatures of 1°C–4°C and produces large eggs (> 3 mm). The combination of low temperatures and large eggs has resulted in an unusual ovary development cycle, with vitellogenesis taking more than 1 year.
James Kennedy +3 more
wiley +1 more source
1987 fisheries statistics, Lake Kariba - Zimbabwe side [PDF]
Statistics are presented for the Zimbabwe fisheries in Lake Kariba for the year 1987.
Chimanga, R., Jokonya, P., Machena, C.
core +1 more source
ABSTRACT The Japanese sardine, Sardinops melanostictus, is a major fishery resource in the Sea of Japan (SOJ) and East China Sea (ECS); however, recent research on suitable habitats and migration patterns of this fish in these seas is lacking. We aimed to identify the oceanographic conditions (temperature, chlorophyll‐a concentration, and sea surface ...
Taketoshi Kodama +3 more
wiley +1 more source
Microbiological profile and prevalence of histamine-producing bacteria in fresh sardines stored at different temperatures [PDF]
Background and Aim: The European pilchard (Sardina pilchardus) is an important fish species for the Moroccan economy in terms of production and export. Biogenic amine histamine is a metabolite produced in the flesh of some fish species after death due to
Rachid Khatouf +4 more
doaj +1 more source
PICES Press, Vol. 5, No. 2, July 1997 [PDF]
WG 10 Fukuoka Workshop Pacific salmon:climate-linked long-term stock fluctuations The state of the eastern North Pacific in the second half of 1996 The state of the western North Pacific in the second half of 1996 The status of the Bering Sea in ...
core

