Results 81 to 90 of about 15,949 (154)
ABSTRACT The global poultry industry is one of the fastest‐growing livestock sectors, with worldwide chicken stocks exceeding 32 billion heads and meat production surpassing 144 million tonnes in 2024 (FAOSTAT, 2026). Conventional protein sources, particularly soybean meal (SBM) and fishmeal, underpin most commercial poultry diets but face mounting ...
Sajjad Hassan Qadeer
wiley +1 more source
Fisheries sector hit by slump in sardine catch The New Indian Express dated 8th July 2016 [PDF]
The State's fisheries sector suffered a loss of Rs 150 crore in 2015, due to a sharp fall in the catch of oil sardine, according to results of a joint study conducted by the Indian Council of Agriculture Research (ICAR) and the Central Marine Fisheries ...
CMFRI, Library
core +1 more source
Formulation of fish waste meal for human nutrition
 This study aimed to elaborate and characterize meals containing waste from processing of tilapia, tuna, salmon and sardine for human consumption. Carcasses of tilapia and salmon, tuna torsos without fins and sardine tails were cooked, pressed, milled
Maria Luiza Rodrigues de Souza +5 more
doaj +1 more source
Emerging evidence suggests that periodontal health is not simply the absence of disease, but the result of a dynamic interaction between biological resilience, healthy lifestyles, adaptive coping mechanisms, and supportive environments. This results in a strong sense of coherence, which is not only a psychological state but also a biological state ...
Bruno G. Loos +4 more
wiley +1 more source
Trauma and affect in a Holocaust survivor's story: Rosita Fanto's novel Rozalia Alone
Abstract My article endeavors to redress the neglect of Rosita Fanto's Rozalia Alone (2010), which deals with a page of history that is less known worldwide, the Holocaust in Romania. Using a trauma studies perspective that mixes with affect theory, the article demonstrates that Rozalia Alone covers in a nutshell the whole magnitude of the late 1930s ...
Arleen Ionescu
wiley +1 more source
Forecasting model for sardine to be developed The Hindu dated 7th August 2019 [PDF]
A panel of experts, who met at the Central Marine Fisheries Research Institute (CMFRI) on Tuesday, said a forecasting model would be developed for long-term prediction on the availability of the Indian oil sardine on a regular basis.
CMFRI, Library
core +1 more source
Marine scientists unearth genome secrets of Indian oil sardine The print dated 7th September 2023 [PDF]
Kochi, Sep 7 (PTI) In a major breakthrough in marine fisheries research, a team of scientists at the ICAR-Central Marine Fisheries Research Institute (CMFRI) has decoded the whole genome of the Indian oil sardine, a popular food ...
CMFRI, Library
core +1 more source
Endotoxins and Biological Implications—Review
Graphical overview of endotoxin sources, exposure routes, biological effects, detection methods, and routes of elimination. ABSTRACT Endotoxins, also known as lipopolysaccharides (LPSs), are structural components of the outer membrane of Gram‐negative bacteria and some cyanobacteria.
Uzair Ishtiaq +5 more
wiley +1 more source
An analysis of long-term (over-100-year) continuous catch data at local to regional scales (tens to hundreds of kilometres) is needed to deepen our understanding of the interaction between regime shifts of multiple fish species and marine environmental ...
Nagai Shin +4 more
doaj +1 more source
This study describes changes in abundance and spatial distribution of Atlantic chub mackerel in the Portuguese waters and the Spanish waters of the Gulf of Cadiz using data from acoustic surveys from 1995 to 2010 and data from the fishery since 1958. The
Maria Manuel Martins +4 more
doaj +1 more source

