Results 31 to 40 of about 75,067 (341)

Oxytocin prolongs the gastric emptying time in patients with diabetes mellitus and gastroparesis, but does not affect satiety or volume intake in patients with functional dyspepsia

open access: yesBMC Research Notes, 2012
Background Oxytocin is released in response to a fatty meal. Blockage of the oxytocin receptor led to slower gastric emptying whereas stimulation resulted in less satiety in healthy volunteers.
Borg Julia, Ohlsson Bodil
doaj   +1 more source

Allatostatin-A neurons inhibit feeding behavior in adult Drosophila [PDF]

open access: yes, 2012
How the brain translates changes in internal metabolic state or perceived food quality into alterations in feeding behavior remains poorly understood.
Anderson, David J.   +2 more
core   +2 more sources

Early influences on child satiety‐responsiveness: the role of weaning style [PDF]

open access: yesPediatric Obesity, 2013
SummaryBackgroundNutrition during infancy may have a long‐term impact upon weight gain and eating style. How infants are introduced to solid foods may be important. Traditionally, infants are introduced to solid foods via spoon‐feeding of purees. However, baby‐led weaning advocates allowing infants to self‐feed foods in their whole form.
Michelle Lee, Amy Brown
openaire   +4 more sources

An acute bout of cycling does not induce compensatory responses in pre-menopausal women not using hormonal contraceptives [PDF]

open access: yes, 2018
There is a clear need to improve understanding of the effects of physical activity and exercise on appetite control. Therefore, the acute and short-term effects (three days) of a single bout of cycling on energy intake and energy expenditure were ...
Broom, David R.   +4 more
core   +3 more sources

Perceived thickness and creaminess modulates the short-term satiating effects of high protein drinks [PDF]

open access: yes, 2013
Previous research suggests that increasing beverage protein content enhances subsequent satiety, but whether this effect is entirely attributable to post-ingestive effects of protein or is partly caused by the distinct sensory characteristics imparted by
Anne Lluch   +8 more
core   +1 more source

The Effect of Soy and Whey Protein Supplementation on Glucose Homeostasis in Healthy Normal Weight Asian Indians

open access: yesJournal of Nutrition and Metabolism, 2023
Milk and legumes are good source of protein foods used to sustain muscle mass, but their effects on postprandial glucose homeostasis and energy metabolism may be different.
Sucharita Sambashivaiah   +6 more
doaj   +1 more source

Effects of retro-nasal aroma release on satiation [PDF]

open access: yes, 2008
It is suggested that the brain response of a food odour sensed retro-nasally is related to satiation. The extent of retro-nasal aroma release during consumption depends on the physical structure of a food, i.e.
Boelrijk, A.E.M.   +4 more
core   +3 more sources

Influence of exclusive breastfeeding on hippocampal structure, satiety responsiveness, and weight status [PDF]

open access: yesMaternal & Child Nutrition, 2022
AbstractLonger exclusive breastfeeding duration has been associated with differences in neural development, better satiety responsiveness, and decreased risk for childhood obesity. Given hippocampus sensitivity to diet and potential role in the integration of satiety signals, hippocampus may play a role in these relationships.
Ryan C. Higgins   +9 more
openaire   +3 more sources

Link between intestinal CD36 ligand binding and satiety induced by a high protein diet in mice. [PDF]

open access: yesPLoS ONE, 2012
CD36 is a ubiquitous membrane glycoprotein that binds long-chain fatty acids. The presence of a functional CD36 is required for the induction of satiety by a lipid load and its role as a lipid receptor driving cellular signal has recently been ...
Danielle Naville   +9 more
doaj   +1 more source

Enhanced mitochondrial activity reshapes a gut microbiota profile that delays NASH progression

open access: yesHepatology, EarlyView., 2022
Improved mitochondrial activity, due to the lack of methylation‐controlled J protein (MCJ), creates a specific microbiota signature that when transferred through cecal microbiota transplantation delays NASH progression by restoring the gut‐liver axis and enhancing hepatic fatty acid oxidation.
María Juárez‐Fernández   +18 more
wiley   +1 more source

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