Results 31 to 40 of about 18,320 (257)
AgricultureThe aim of this study was to investigate the impact of different bedding materials on both production performance and foot quality, assessed through the incidence, severity, and microbiological quality of foot pad dermatitis (FPD).
Krzysztof Damaziak +7 more
doaj +1 more source
Jurnal Teknologi dan Industri PanganVariations of processing rice into cooked rice had long been developed. One of the rice products that had been widely circulated in the community was savory rice. Savory rice with an instantization processed was more practical in serving.
Ajeng Widyaningrum Kusuma Wardhani +3 more
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani +6 more
wiley +1 more source
Annals of Gastroenterological Surgery, EarlyView.ABSTRACT Inflammatory bowel disease management has undergone a major transformation with the introduction of treat‐to‐target strategies and highly effective biologic and small‐molecule therapies. Although these advances have reduced the overall requirement for surgery, operative intervention remains essential for selected patients with ulcerative ...
Yoshiki Okita +4 more
wiley +1 more source
Animal Research and One Health, EarlyView.Multifunctional roles of functional amino acids in regulating meat quality in ruminants: Functional amino acids (FAAs) regulate ruminant meat quality through multiple interconnected mechanisms, including antioxidant protection, metabolic regulation, signal transduction, structural support, and gene expression modulation.
Zixin Liu +5 more
wiley +1 more source
The effect of different levels of humic acid on some morpho-physiological traits and essential oils of garden savory (Satureja hortensis L.) under vermicompost application [PDF]
فیزیولوژی محیطی گیاهی, 2020 Soil fertility is an effective factor on quantity and quality of crops and medicinal plants. In order to investigate the effect of vermicompost and humic acid on quantitative and qualitative traits of savory(satureia hortensis L.), an experiment was ...
Elham Azizi +2 more
doaj
Business Strategy and the Environment, EarlyView.ABSTRACT The last five years of research on sustainability labelling, reported in 175 journal articles, documents its effectiveness in increasing consumer choices of more sustainable food products. Some sustainability labels come out as stronger than others and their impact varies across products, countries, and individual consumers, depending on label
John Thøgersen +2 more
wiley +1 more source
Journal of Consumer Behaviour, EarlyView.ABSTRACT Many brands have added highly incongruent products to their product lines, such as Lay's Chicken and Waffles Potato Chips, Blueberry Cheerios, and Carrot Cake Oreos. This paper investigates how highly incongruent products influence the choice of pre‐existing items in the product line.
Brittney Stephenson +4 more
wiley +1 more source
Course Portfolio - Discrete Event Simulation [PDF]
, 2009 This course portfolio, written by Dr. Paul Savory, provides an overview of his Discrete Event Simulation course at the University of Nebraska-Lincoln. It offers an overview of the course goals, a summary of the classroom activities for achieving them ...
Savory, Paul
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