Results 11 to 20 of about 1,666,885 (153)
Fatty acid composition of developing sea buckthorn (Hippophae rhamnoides L.) berry and the transcriptome of the mature seed. [PDF]
PLoS ONE, 2012 BACKGROUND: Sea buckthorn (Hippophae rhamnoides L.) is a hardy, fruit-producing plant known historically for its medicinal and nutraceutical properties.
Tahira Fatima +7 more
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Cutaneous Effects of Sea Buckthorn Oil Emulsion [PDF]
Serbian Journal of Experimental and Clinical Research, 2014 Abstract Sea buckthorn oil (Hippophae rhamnoides L.) is medically used both externally and internally, but the external application is unsuitable due to its liquid, lipophilic and highly coloured nature. These difficulties could be overcome by a formulation of semisolid emulsion with sea buckthorn oil.
Kipic M. +4 more
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USE OF SEA BUCKTHORN FRUITS IN THE PASTRY MANUFACTURING [PDF]
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2016 Different researches on optimizing the shelf life of pastries (gingerbread, sponge cakes) that are produced by adding sea buckthorn flour (2 - 4 % by weight of the flour used) are presented in this study.
RODICA A. STURZA +3 more
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Benefits of sea buckthorn juice consumption in women of productive age with hypercholesterolemia [PDF]
, 2023 Background. Sea buckthorn contains almost 200 nutrients and bioactive substances, including phenolic compounds such as flavonoids, vitamins, proteins, amino acids, minerals, alkaloids, chlorophyll derivatives, amines, organic acids, fatty acids and ...
Habánová, M. +11 more
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COMPOSITION AND BIOMEDICAL RELEVANCE OF SEA BUCKTHORN [PDF]
Acta Poloniae Pharmaceutica - Drug Research, 2019 Sea buckthorn (Hippophae rhamnoides L.) is a plant belonging to the Elaeagnaceae family. It is widely distributed throughout Asia, and Europe, especially in colder regions.
Anna Jastrząb, Elżbieta Skrzydlewska
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Identification of Colletotrichum fructicola anthrax pathogens of sea buckthorn fruits and screening of biocontrol bacteria [PDF]
Guoshu xuebao[Objective] In 2023, it was found in the planting base of sea buckthorn in Chaoyang City, Liaoning Province that the fruit of sea buckthorn variety Snowy Yellow showed symptoms of anthracnose, and the incidence rate reached more than 20%. The aim of this
WU Jinghe +7 more
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Sea buckthorn against periodontitis
International Journal of Oral Health Sciences, 2022 Background: Sea buckthorn (SBT) (Hippophae rhamnoides, L., Family Elaeagnaceae) is a small orange yellow-to-red–colored fruit, found on high altitudes in several Asian and European countries. SBT is referred to as “wonder plant” as seed oil is rich in Vitamins A, E, K, carotenoids, and phytosterols.
Susmitha Santosh +5 more
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Confluence : Spring/Summer 2018 - accessible version
Confluence is a newsletter of Oregon Sea Grant.
Oregon State University. Sea Grant College Program
core +6 more sources
Optimization of fermentation technology of sea buckthorn and grape compound fruit wine [PDF]
Zhongguo niangzaoIn this study, compound fruit wine was brewed using sea buckthorn and grapes as raw materials, and the effects of sea buckthorn juice and grape juice ratio, fermentation temperature, initial suger content, and fermentation time on the quality of sea ...
YU Chunkai, CUI Yuxin, ZHENG Yinlin, LIU Jian, SUN Quan, TONG Dandan, BAO Xiaowei, FENG Zuoshan, HAN Haixia
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Регуляторные исследования и экспертиза лекарственных средств, 2023 Sea buckthorn fruits are a pharmacopoeial raw material used to produce sea buckthorn oil. Other parts of the plant (bark, leaves, and shoots) are objects of research aiming to expand the raw material base and use limited natural resources rationally. Sea
N. A. Kovaleva +3 more
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