Addition of Synthetic Feeding Attractant Increases Catches of Rhagoletis batava Hering and Carpomyia schineri Loew. in Fluorescent Yellow Sticky Traps [PDF]
, 2016 The addition of the synthetic Rhagoletis feeding attractant (consisting of ammonium carbonate and ammonium acetate, developed previously for Rhagoletis cerasi L.) to both fluorescent yellow or transparent sticky traps significantly increased catches of ...
Henning, R. +6 more
core +1 more source
Huli yanjiu, 2023 ObjectiveTo explore the application effect of tartary buckwheat vinegar and sea-buckthorn vinegar in zebrafish larvae with metabolic associated fatty liver disease.MethodsZebrafish larvae with 5 days post fertilization were selected for adaptive feeding ...
SI Xia +6 more
doaj
Technological Properties of Dough from a Mix of Rye and Wheat Flour with Processed Sea Buckthorn
Техника и технология пищевых производств, 2023 Processed fruit and berry raw materials often become part of bakery formulations. They increase the nutritional value of the finished product and change the rheological properties of the dough.
Svetlana I. Koneva +4 more
doaj +1 more source
Research on Non-Enzymatic Browning of Sea Buckthorn Wine during Storage
Shipin gongye ke-ji, 2022 In order to study the changes of main substances causing non-enzymatic browning of sea buckthorn wine during storage at room temperature and their relations with browning, these indexes of the browning degree, total phenol, 5-hydroxymethyl furfural (5 ...
Dan ZHU +6 more
doaj +1 more source
New insights into the role of selective and volumetric heating during microwave extraction: investigation of the extraction of polyphenolic compounds from sea buckthorn leaves using microwave-assisted extraction and conventional solvent extraction [PDF]
, 2017 We report a direct comparison of microwave heating and conventional heating in solvent extraction by using exactly the same reaction conditions (including heating rate) in the extraction of polyphenols from dried sea buckthorn leaves.
Binner, Eleanor +6 more
core +2 more sources
Development of Sea Buckthorn Beer Using Mongolian Sea Buckthorn (Hippophae rhamnoides) Fruit
Food Engineering Progress, 2012 The purpose of this study was to investigate the effect of sea buckthorn (Hippophae rhamnoides) fruit extract (SBFE) on the quality attributes of beer. In this study, four style beers such as Golden Ale (GA), Amber Ale (AA), Golden Lager (GL) and Pale Ale (PA) were prepared.
Moon-Hang Lee, Heera Cho, Kwang-Geun Lee
openaire +1 more source
Variations of deep soil moisture under different vegetation types and influencing factors in a watershed of the Loess Plateau, China [PDF]
, 2016 Soil moisture in deep soil layers is a relatively stable water resource for vegetation growth in the semi-arid Loess Plateau of China. Characterizing the variations in deep soil moisture and its influencing factors at a moderate watershed scale is ...
Ding, Jingyi +6 more
core +2 more sources
Fatty acid composition of developing sea buckthorn (Hippophae rhamnoides L.) berry and the transcriptome of the mature seed. [PDF]
PLoS ONE, 2012 BACKGROUND: Sea buckthorn (Hippophae rhamnoides L.) is a hardy, fruit-producing plant known historically for its medicinal and nutraceutical properties.
Tahira Fatima +7 more
doaj +1 more source
Harnessing Natural Compounds in Psoriasis: Targeting Cellular Pathways for Effective Therapy
Phytotherapy Research, EarlyView.Natural compounds act on key cellular pathways in psoriasis by suppressing keratinocyte hyperproliferation, modulating Th17/IL‐17‐mediated immune responses, and reducing oxidative stress. These multi‐target effects highlight their potential as safer adjunctive therapies alongside conventional treatments.
Hye Jin Lee +9 more
wiley +1 more source
Shipin yu jixieObjectiveTo explore the extraction efficiency and quality of sea buckthorn seed oil obtained by subcritical butane extraction.MethodsTaking extraction yield as the evaluation index, response surface methodology was adopted to optimize the process ...
NIU Xiaotong +5 more
doaj +1 more source