Results 81 to 90 of about 1,454 (160)

Biodiversity defrosted : unveiling non-compliant fish trade in ethnic food stores [PDF]

open access: yes, 2018
Out of nearly 30,000 teleosts dwelling in our planet’s water bodies, only hundreds of them are commercially exploited and prevail on the global food market.
Barnes, W   +4 more
core   +2 more sources

"Das Ist Fisch, Käpt'N, Aber Nicht wie Wir ihn Kennen!" Warum Überfischung uns Alle Angeht 3 [PDF]

open access: yes, 2012
Dieses von OCEAN2012 herausgegebene Briefing will zeigen, wie Überfischung die Qualität des Fischs, den die Menschen in Europa verzehren, beeinträchtigt.

core  

Improving red snapper management and seafood transparency in the Southeastern United States [PDF]

open access: yes, 2019
Robust, accurate data about fish harvest is essential to developing sustainable policies that protect stocks while supporting the fishing and seafood industries. Unfortunately, there are large gaps in knowledge regarding how many fish are caught and what
Spencer, Erin Taylor
core   +2 more sources

Improving the traceability of farmed and wild-caught aquatic species: A review of current applied analytical techniques with emphasis on isotopic biomarkers

open access: yesAquaculture and Fisheries
Many species of aquatic organisms are currently overexploited and listed as vulnerable groups by the Convention on International Trade in Endangered Species of Wild Fauna and Flora.
Julián Gamboa-Delgado
doaj   +1 more source

"É Peixe, Capitão, mas não Aquele que Conhecemos!" Os Impactos Da Sobrepesca 3 [PDF]

open access: yes, 2012
Este relatório publicado pela OCEAN2012 revela qual o impacto da sobrepesca na qualidade do peixe que as pessoas estão a comer na Europa. Este é parte de uma série de relatórios que ilustram os impactos da sobrepesca nas pessoas e nos ecossistemas ...

core  

Identification of the species origin of commercially available processed food products by mitochondrial DNA analysis [PDF]

open access: yes, 2010
Legislation concerning the safety assessment and labelling of foodstuffs has been implemented in many countries. Consequential to a number of cases of food adulteration reported globally, a fast and reliable detection method for the food traceability is ...
Mohd Noor, Zainon   +3 more
core  

"Heeft Deze Vis een Luchtje?" Wat Overbevissing Voor u Betekent 3 [PDF]

open access: yes, 2012
In deze brochure laat OCEAN2012 zien wat overbevissing betekent voor de kwaliteit van de vis die mensen in Europa eten. De brochure maakt deel uit van een serie.

core  

Carting Away the Oceans 8 [PDF]

open access: yes, 2014
Greenpeace released the 8th edition of its annual report, Carting Away the Oceans, which evaluates 26 major retailers on their seafood sourcing and sustainability. Whole foods and Safeway topped the ranking guide.

core  

«????? ????, ?????????, ???? ??? ???? ?? ???????!» ??????? ??????? ?? ??? ??????????? 3 [PDF]

open access: yes, 2012
???? ? ??????? ??? ???????????? ??? ?? ?????? OCEAN2012, ??????????? ??? ? ??????????? ?????? ???? ???????? ??? ?????? ??? ???????????? ?? ?????????. ????? ????? ???? ?????? ??????????? ??? ???????????? ??? ?????????? ??? ???????????? ????? ????????? ???

core  

"¡Es Pescado, Capitán, Pero no Como lo Conocemos!" Cómo le Afecta a Usted la Sobrepesca 3 [PDF]

open access: yes, 2012
Este documento informativo publicado por OCEAN2012 explica cómo la sobreexplotación pesquera influye negativamente sobre la calidad del pescado que comemos en Europa.

core  

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