Results 191 to 200 of about 91,968 (320)

Commercial importance of seaweeds: an overview. [PDF]

Bioresour Bioprocess
Rath S, Sahoo SS, Samantaray A, Parhi P, Sahoo CR, Thatoi H.   +5 more
europepmc   +1 more source

Evolutionary legacies structure the geography of seagrass traits across the world's oceans

New Phytologist, EarlyView.
Summary Traits modulate species' ability to track shifts in climate, yet the extent to which traits have been shaped by the contemporary environment and/or historical processes remains poorly understood. Here, we fill this gap for the world's seagrasses, habitat‐forming species that provide critical ecosystem services.
Nestor E. Bosch, Matthew McLean, Fernando Tuya   +2 more
wiley   +1 more source

Mechanisms behind the anti-diabetic and anti-obesity effects of seaweeds or macroalgae and their bioactive compounds. [PDF]

World J Diabetes
Magwaza SN, Islam MS.
europepmc   +1 more source

Biotransformation of monoterpenols upon pre‐treatment with oregano essential oil vapour alleviates downy mildew susceptibility in grapevine leaves

Plant Biology, EarlyView.
Pre‐treatment of grapevine plants with oregano essential oil vapour alleviates downy mildew susceptibility by accumulation of monoterpenol glycosides. Abstract Grapevine downy mildew, caused by the oomycete Plasmopara viticola, is a destructive disease that causes major economic losses as most elite grapevine cultivars are susceptible to this pathogen.
J. R. P. E. Mars, R. M. de Graaf, R. S. Jansen, S. Coolen, P. H. J. Kouwer, J. L. Peters, R. A. Anaia   +6 more
wiley   +1 more source

Evaluation of RNA extraction and rRNA depletion protocols for RNA-Seq in eleven edible seaweed species from brown, red, and green algae. [PDF]

PLoS One
Dekker RJ, Ensink WA, van Olst MF, van Leeuwen SM, de Leeuw WC, Jonker MJ, Breit TM.   +6 more
europepmc   +1 more source

Carbon and nitrogen contents depends on macroalgal species, their tissue section, and development stage

Phycological Research, EarlyView.
SUMMARY Assessing the potential for macroalgae to function as a carbon sink (blue carbon) and nitrogen (N) assimilation is under intensive investigation. The content of elemental carbon (C) and N in macroalgae is the best indicator of their potential; however, with respect to the thallus, C and N content varies in space and time.
Yoichi Sato, Daisuke Saito, Eri Inomata, Atsuko Tanaka, Gregory N. Nishihara   +4 more
wiley   +1 more source

Multiple approaches to meso- and macroplastics and the food habitat of the green turtle, <i>Chelonia mydas</i>, in the Ogasawara Islands, Japan. [PDF]

PeerJ
Fujitani T, Ena S, Hosoya T, Lee S, Nishijima M, Iguchi A, Nakano H, Iwasaki N.   +7 more
europepmc   +1 more source

Expert opinions regarding the concept of blue carbon in seaweed systems

Phycological Research, EarlyView.
SUMMARY A collection of expert opinions critically evaluates the role of seaweed in blue carbon strategies for climate change mitigation. While the concept of fast‐growing seaweed to capture atmospheric carbon is appealing, the experts largely agree that its potential for direct, long‐term carbon sequestration is currently overstated and faces ...
Gregory N. Nishihara, Yoichi Sato, Aaron M. Eger, John Barry Gallagher, Catriona Hurd, Hiroshi Kawai, Tomohiro Kuwae, Albert Pessarrodona   +7 more
wiley   +1 more source

Is the European Union's innovation policy sufficient to enable marine, coastal, and freshwater restoration in Europe?

Restoration Ecology, EarlyView.
Abstract Introduction The European Union (EU) policy framework emphasizes the importance of innovation to achieve the environmental goals and to ensure continued economic growth and increased EU global competitiveness. Objectives This paper analyses whether those policy instruments can effectively support ecosystem restoration.
Sašo Gorjanc, Youssef Zaiter, Clara Jarry, Gloria De Paoli, Jia Wang, Cloé Rivière, Pierre Strosser   +6 more
wiley   +1 more source

Nutritional composition, bioactive potential, and <i>in vitro</i> rumen fermentation of tropical brown <i>(Sargassum binderi)</i> and green <i>(Kappaphycus striatum)</i> seaweeds as functional feed additives for ruminants. [PDF]

Vet World
Sucitra LS, Zain M, Agustin F, Marlida Y, Despal D, Utami BV, Asmairicen S.   +6 more
europepmc   +1 more source