Results 171 to 180 of about 17,165 (209)

Paraformaldehyde as a silage additive

The Journal of Agricultural Science, 1978
SummaryIn three experiments, ryegrass and lucerne were ensiled for 100 days in test-tube silos containing about 100 g of crop either without additive or after the addition of paraformaldehyde or formalin to provide 0·1–0.4% of the fresh crop weight as formaldehyde (HCHO).
R. F. Wilson, B. J. Wilkins
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A NOTE ON SILAGE ADDITIVES

Grass and Forage Science, 1964
A small‐scale conservation experiment is described in which molasses, zinc bacitracin and dried sugar‐cane juice were compared as additives to grass silage. The results indicate that all these additives improved the quality of the silage, but do not suggest any significant decrease in dry‐matter loss due to the use of preservatives.
J. M. Oades, W. O. Brown, J. A. M. Kerr
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Characterisation of peptides in silages made from perennial ryegrass with different silage additives

Journal of the Science of Food and Agriculture, 2000
The effects of applying either formic acid (5.4 g kg-1 ), a mixture of formic acid (2.7 g kg-1 ) and formaldehyde (1.5 g kg-1 , 81 g kg-1 herbage crude protein) or two concentrations of a cysteine peptidase inhibitor, cystamine (5 or 50 g kg-1 ), to perennial ryegrass (Lolium perenne) on the nitrogen (N) distribution of the resulting silages were ...
Nsereko, VL, Rooke, JA
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Formic acid as a silage additive

The Journal of Agricultural Science, 1973
SummaryPure swards of cocksfoot and perennial ryegrass cut on three occasions and of lucerne cut on two occasions were ensiled in test-tube silos after three treatments: (i) unwilted without additive, (ii) unwilted after the addition of formic acid at 0-23 % of fresh weight, and (iii) wilted to a water content of about 70 %, with no additive. Replicate
R. F. Wilson, R. J. Wilkins
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Beef production from additive-treated silages

Animal Science, 1977
SUMMARY1. Wilted (32% dry matter) Italian ryegrass was conserved: (A) untreated; (B) with 16·3 g/kg dry matter (4·6 1/t of fresh material) of an 85% w/w formic acid additive; (C) 12·1 g/kg dry matter (2·3 1/t fresh material) each of 85% formic acid additive and formalin (40% w/v formaldehyde); (D) 5·8 g/kg dry matter (1·3 1/t fresh material) each of 85%
C. E. Hinks, A. R. Henderson
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THE INVESTIGATION of THE EFFECT of SILAGE ADDITIVES on SILAGE MICROBIOLOGY

2023
Silage has become one of the basic components of ruminant rations in many countries. Silage making, like many other fermented products, is a green feed storage method that has been used in animal production for many years. It has been reported that the largest share in the fermentation process applied worldwide is silage making (Jatkauskas and ...
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Effect of enzyme additives on kikuyu silage quality

Journal of the Grassland Society of Southern Africa, 1991
Chopped kikuyu grass of low digestibility and low in non-structural carbohydrates was treated with three commercial enzyme preparations, namely, Celluclast, SP 249 and Silo Guard II. These enzymes were added to the kikuyu prior to ensiling in laboratory silos with a capacity of 1 kg.
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Enzymes Usage as Silage Additives

2007
Recently, some additives having various properties are developed for the better silage fermentation. Of those additives the enzymes, when are used as additives of silages, improve the silage fermentation and decrease the plant celi wall components like hemicellulose and cellulose releasing the additional substrate source for the lactic acid bacteria ...
GÜNEY, Mehtap, DEMİREL, Murat
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Integrative oncology: Addressing the global challenges of cancer prevention and treatment

Ca-A Cancer Journal for Clinicians, 2022
Jun J Mao,, Msce, Lorenzo Cohen, Karen M Mustian   +2 more
exaly  

Silage additives

2021
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