Results 11 to 20 of about 17,347 (253)

Effect of Different Additives on the Quality of Rehydrated Corn Grain Silage: A Systematic Review

open access: yesRuminants, 2023
This review aimed to analyze the effects of additives in producing silage from rehydrated corn grains for ruminants. The control treatment studies used in this analysis involved corn grain rehydrated with water only.
Luciana Viana Diogénes   +9 more
doaj   +3 more sources

Silage review: Recent advances and future uses of silage additives [PDF]

open access: yesJournal of Dairy Science, 2018
Additives have been available for enhancing silage preservation for decades. This review covers research studies published since 2000 that have investigated the efficacy of silage additives. The review has been divided into 6 categories of additives: homofermentative lactic acid bacteria (LAB), obligate heterofermentative LAB, combination inoculants ...
R E, Muck   +5 more
openaire   +4 more sources

Silage review: Foodborne pathogens in silage and their mitigation by silage additives [PDF]

open access: yesJournal of Dairy Science, 2018
Silage is one of the main ingredients in dairy cattle diets and it is an important source of nutrients, particularly energy and digestible fiber. Unlike properly made and managed silage, poorly made or contaminated silage can also be a source of pathogenic bacteria that may decrease dairy cow performance, reduce the safety and quality dairy products ...
O C M, Queiroz   +3 more
openaire   +4 more sources

Silage Additives: Review

open access: yesOpen Journal of Applied Sciences, 2014
Silage making process can be explained very simply, it is actually very complex and dependant on many factors, such as the natural microbial population, harvesting conditions and the sugar content of the forage. Consequently, silage quality can be very variable and the only way to effectively control the fermentation process is to use an additive ...
Melkamu Bezabih Yitbarek, Birhan Tamir
openaire   +4 more sources

Additives Altered Bacterial Communities and Metabolic Profiles in Silage Hybrid Pennisetum

open access: yesFrontiers in Microbiology, 2022
This study was conducted to investigate the effects of different additives on the fermentation quality, nutrient composition, bacterial communities, and metabolic profiles of the silage of hybrid Pennisetum.
Hanchen Tian   +6 more
doaj   +3 more sources

INFLUENCE OF SILAGE ADDITIVES ON FERMENTATION OF HIGH MOISTURE CRIMPED CORN [PDF]

open access: yesJournal of Central European Agriculture, 2009
The objective of this work was to find influence of different silage additives on silages fermentation and nutritional value made from high moisture crimped corn, which were conserved in semi experimental conditions.
Branislav Gálik   +3 more
doaj   +2 more sources

Effects of additives in rehydrated corn silage with industrial tomato waste on intake, digestibility, ruminal parameters, and performance of feedlot-finished lambs [PDF]

open access: yesVeterinary and Animal Science
There are doubts as to whether or not rehydrated corn silage with industrial tomato waste (ITW) requires additives. Thus, study aimed to evaluate the effects of different additives in rehydrated corn silage with ITW on feed intake, nutrient digestibility,
Patrick Ferreira Cardoso   +10 more
doaj   +2 more sources

Improving aerobic stability and biogas production of maize silage using silage additives

open access: yesBioresource Technology, 2015
The effects of air stress during storage, exposure to air at feed-out, and treatment with silage additives to enhance aerobic stability on methane production from maize silage were investigated at laboratory scale. Up to 17% of the methane potential of maize without additive was lost during seven days exposure to air on feed-out.
Herrmann, Christiane   +2 more
openaire   +4 more sources

High-moisture alfalfa silage fermentation: a comparative study on the impact of additives including formic acid, Lactobacillus plantarum, cinnamon essential oil, and wood vinegar [PDF]

open access: yesMicrobiology Spectrum
Applying additives to high-moisture alfalfa silage is crucial for ensuring fermentation quality. The study selected two conventional silage additives (formic acid [FA] and Lactobacillus plantarum [LP]) and two additives with the potential to improve ...
Xingquan Yan   +9 more
doaj   +2 more sources

Effects of Saccharomyces cerevisiae-lactic acid bacteria cocultured maize silage on dairy cows performance and in vitro rumen fermentation [PDF]

open access: yesFrontiers in Microbiology
IntroductionMicrobial additives can improve silage quality in lowland areas. However, Saccharomyces cerevisiae and Lactic Acid Bacteriacan efficacy on whole-plant maize silage under Tibet’s hypoxic and cold environment, have not been explored.MethodsIn ...
Qingqing Chen   +10 more
doaj   +2 more sources

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