Results 91 to 100 of about 2,208 (198)

Reasoned opinion on the modification of the existing MRLs for pymetrozine in lamb`s lettuce and beans (with pods) [PDF]

, 2012
<p>In accordance with Article 6 of Regulation (EC) No 396/2005, the Netherlands, herewith referred to as the evaluating Member State (EMS), received an application from LTO Groeiservice to modify the existing MRLs for pymetrozine in lamb`s lettuce ...
European Food Safety Authority
core   +1 more source

Hydrothermal pretreatment of spent coffee and silverskin for polyphenols recovery [PDF]

, 2014
Coffee is one of the most consumed beverages around the world. As a consequence of this big market, huge amounts of residues are also generated every year as a result of the coffee beans processing.
Conde, Teresa, Mussatto, Solange I.
core  

Preliminary Analysis on Bio-Acidification Using Coffee Torrefaction Waste and Acetic Acid on Animal Manure from a Dairy Farm

Agriculture
This study investigates bio-acidification as a method to decrease the pH of animal manure in dairy farms through the application of coffee silverskin (i.e., a coffee torrefaction waste) and acetic acid.
Grazia Cinardi, Serena Vitaliano, Alessandro Fasciana, Ferdinando Fragalà, Emanuele La Bella, Luciano Manuel Santoro, Provvidenza Rita D’Urso, Andrea Baglieri, Giovanni Cascone, Claudia Arcidiacono   +9 more
doaj   +1 more source

Solid-state fermentation: a strategy for biological detoxification of coffee industry residues [PDF]

, 2011
Coffee is the second largest traded commodity in the world, after petroleum, and therefore, the coffee industry is responsible for the generation of large amount of residues. Among these residues, coffee silverskin (CS) and spent coffee grounds (SCG) are
Machado, Ercília M. S., Mussatto, Solange I., Rodríguez-Jasso, Rosa María, Teixeira, J. A.   +3 more
core  

Geopolymer composites reinforced with silverskin fibers from the coffee industry waste

Journal of Materials Research and Technology
This paper aims to develop sustainable geopolymer composites reinforced with silverskin fibers derived from coffee industry waste. Geopolymer and geopolymer composites were synthesized from blast furnace slags (BFS) with a solid/liquid (alkaline solution)
Flávio James Humberto Tommasini Vieira Ramos, Maria de Fátima Vieira Marques, Vinícius de Oliveira Aguiar, Fernanda Fabbri Gondim, Laís dos Santos Gomes, Paulo Henrique de Oliveira Gomes   +5 more
doaj   +1 more source

Nutritional Quality, Potential Health Promoting Properties and Sensory Perception of an Improved Gluten Free Bread Formulation Containing Inulin, Rice Protein and Bioactive Compounds Extracted from Coffee Byproducts

Polish Journal of Food and Nutrition Sciences, 2019
The present study aimed to improve the formulation of a gluten-free commercial bread-making premix by adding inulin, rice protein and extracts of coffee by-products (silverskin and husk) to obtain healthier products enriched in protein and dietary fiber ...
Alessandro Guglielmetti, Beatriz Fernandez-Gomez, Giuseppe Zeppa, Dolores del Castillo   +3 more
doaj   +1 more source

Statement on the dietary risk assessment for proposed temporary maximum residue levels (t-MRLs) for fosetyl-Al in certain crops [PDF]

, 2014
In accordance with Article 43 of Regulation (EC) No 396/2005, the European Commission requested EFSA to perform a dietary risk assessment of the proposed temporary MRLs for fosetyl-Al.
EFSA (European Food Safety Authority), EFSA (European Food Safety Authority), EFSA (European Food Safety Authority), EFSA (European Food Safety Authority), EFSA (European Food Safety Authority), EFSA (European Food Safety Authority)   +5 more
core   +1 more source

Reasoned opinion on the modification of the existing MRLs for bixafen in oilseed rape, linseed, poppy seed and mustard seed [PDF]

, 2012
<p>In accordance with Article 6 of Regulation (EC) No 396/2005, the United Kingdom, herewith referred to as the evaluating Member State (EMS), received an application from Bayer CropScience Limited to modify the existing MRLs for the active ...
EFSA (European Food Safety Authority), EFSA (European Food Safety Authority), Meier   +2 more
core   +1 more source

Relationship of the Phytochemicals from Coffee and Cocoa By-Products with their Potential to Modulate Biomarkers of Metabolic Syndrome In Vitro

Antioxidants, 2019
This study aimed to compare the phytochemicals from coffee and cocoa by-products and their relationship with the potential for reducing markers of inflammation, oxidative stress, adipogenesis, and insulin resistance in vitro.
Miguel Rebollo-Hernanz, Qiaozhi Zhang, Yolanda Aguilera, Maria A. Martín-Cabrejas, Elvira Gonzalez de Mejia   +4 more
doaj   +1 more source

Valorization of eucalyptus wood by glycerol-organosolv pretreatment within the biorefinery concept: an integrated and intensified approach [PDF]

, 2016
The efficient utilization of lignocellulosic biomass and the reduction of production cost are mandatory to attain a cost-effective lignocellulose-to-ethanol process.
Abels, Ahmed, Aloia Romaní, Alvira, Balat, Ballesteros, Bradford, Cannella, Cannella, Caspeta, Cha, Chen, Chen, Cheng, Cuevas, Cui, Dominguez, Erdocia, Ghose, Gomes, Gonçalves, Gu, Harrison, Hu, Héctor A. Ruiz, Ibarra, José A. Teixeira, Kautto, Kim, Kim, Kroppan, Kumar, Lima, Lin, Lucília Domingues, López-Linares, Martín, Mesa, Modenbach, Mohanty, Paquot, Parajó, Pereira, Pereira, Pereira, Requejo, Rohowsky, Romaní, Ruiz, Sammons, Santos, Sarkar, Shen, Sun, Sun, Sun, Toledano, Vallejos, Weingarten, Zhang, Zhang, Zhao, Zhao, Zhu, Öhgren   +64 more
core   +1 more source