Results 111 to 120 of about 1,050 (183)

Up-cycling coffee silverskin into biobased functional coatings

Journal of Cleaner Production
In this work, a novel route for the up-cycling of coffee silverskin (CS) based on a sustainable mechano-chemical process has been developed. CS was treated in a planetary ball milling in presence of water and the resulting suspension was used to realize thin bio-coatings deposited onto flexible packaging polylactic acid (PLA) films.
Capuano R., Avolio R., Castaldo R., Cocca M., Gentile G., Cirillo T., Nolasco A., Errico M. E.   +7 more
openaire   +3 more sources

Fungal Submerged Fermentation of Coffee Silverskin: A Sustainable Source of Natural Meat Additives

Resources
The coffee industry, while processing coffee beans, generates residues like husk, pulp, and silverskin, which have been considered a promising source of bioactive metabolites.
Stephany Carolina Terán-Rivera, Gastón Ramón Torrescano-Urrutia, Brisa del Mar Torres-Martínez, Martín Esqueda-Valle, Félix Joel Ibarra-Arias, Armida Sánchez-Escalante, Rey David Vargas-Sánchez   +6 more
doaj   +1 more source

Sustainable recovery of bioactive compounds from coffee silverskin

Sustainable Food Technology
Food-grade and environmentally sustainable extraction process optimization to efficient upcycling of coffee silverskin, enabling the bioactive recovery and supporting its integration in a circular production.
Miriam Arianna Boninsegna, Amalia Piscopo, Alessandra De Bruno, Tiziana Taglieri, Valerio Chinè, Marco Poiana   +5 more
openaire   +1 more source

High Pressure Technologies for Creating Added Value on Coffee Silverskin [PDF]

, 2019
Este trabalho teve como objetivo o uso de técnicas de alta pressão, nomeadamente a extração supercrítica e extração com água líquida quente em condições alcalinas para valorização da coffee silverskin, um resíduo da torrefação e descafeinação do café ...
Bastos, Eduardo Pinho Nogueira
core  

High antioxidant activity of coffee silverskin extracts obtained by the treatment of coffee silverskin with subcritical water.

High antioxidant activity of coffee silverskin extracts obtained by the treatment of coffee silverskin with subcritical water.
Coffee silverskin (CS) is a thin tegument of the outer layer of green coffee beans and a major by-product of the roasting process to produce roasted coffee beans. CS extracts obtained by the treatment of CS with subcritical water at 25-270°C were investigated for their antioxidant activity using hydrophilic oxygen radical absorption capacity (H-ORAC ...
openaire  

Review on utilization and composition of coffee silverskin

Review on utilization and composition of coffee silverskin
Coffee is one of the most frequently consumed drinks in the world. Coffee silverskin (CS) is the only by-product produced during the coffee beans roasting process, and large amounts of CS are produced by roasters in coffee-consuming countries. However, methods for the effective utilization of CS have not been developed.
openaire  

Coffee By-Products: An Overview of Their Antimicrobial Properties. [PDF]

Molecules
Maia S, Ferreira H, Oliveira MBPP, Alves RC.   +3 more
europepmc   +1 more source

Pulverization of coffee silverskin extract as a source of antioxidant [PDF]

IOP Conference Series: Materials Science and Engineering, 2016
S Tan, S P Kusumocahyo, D I Widiputri
openaire   +1 more source

From Waste to Resource: Driving Sustainability Through Eco-Friendly Substrates for Soilless Culture. [PDF]

Plants (Basel)
Zhou W, Lin W, Wang H.
europepmc   +1 more source

Hybrid Biocomposites Based on Chitosan/Gelatin with Coffee Silverskin Extracts as Promising Biomaterials for Advanced Applications. [PDF]

Polymers (Basel)
Petaloti AI, Achilias DS.
europepmc   +1 more source