Results 121 to 130 of about 1,050 (183)

Antoglycative activity of the water soluble fraction from coffee silverskin

, 2015
Resumen del póster presentado al 11th International Symposium on the Maillard Reaction celebrado en Nancy (Francia) del 16 al 20 de septiembre de 2012.
Mesías, Marta, Navarro, Marta, Castillo, M. Dolores del, Morales, F. J.   +3 more
openaire   +2 more sources

Impact of In vitro Gastrointestinal Digestion on the Chemical Composition and Prebiotic Potential of Coffee Silverskin. [PDF]

Plant Foods Hum Nutr
Machado M, Fernandes I, Fernandes A, Espírito Santo L, Passos C, Santamarina A, Cardelle-Cobas A, Coimbra MA, Oliveira MBPP, Ferreira H, Alves RC.   +10 more
europepmc   +1 more source

Coffee Silverskin Phytocompounds as a Novel Anti-Aging Functional Food: A Pharmacoinformatic Approach Combined with In Vitro Study. [PDF]

Molecules, 2023
Hayes C, Nurkolis F, Laksemi DAAS, Chung S, Park MN, Choi M, Choi J, Darmaputra IGN, Gunawan WB, Lele JAJMN, Khumaidi MA, Taslim NA, Kim B.   +12 more
europepmc   +1 more source

Development of a Hop Functional Analog Derived from a Global Agrofood By-Product: Roasted Coffee Silverskin. [PDF]

Molecules
Guzińska N, Castillo MDD, Kordialik-Bogacka E.   +2 more
europepmc   +1 more source

Green Extraction of Bioactive Compounds from Plant-Based Agri-Food Residues: Advances Toward Sustainable Valorization. [PDF]

Plants (Basel)
Kagueyam SS, Dos Santos Filho JR, Contato AG, de Souza CGM, Castoldi R, Corrêa RCG, Conte Junior CA, Yamaguchi NU, Bracht A, Peralta RM.   +9 more
europepmc   +1 more source

Partial Replacement of Peat: Effects on Substrate Physico-Hydrological Properties and Sage Growth. [PDF]

Plants (Basel)
Sdao AE, Cacini S, Loconsole D, Conversa G, Cristiano G, Elia A, De Lucia B.   +6 more
europepmc   +1 more source

From Coffee Waste to Active Ingredient for Cosmetic Applications. [PDF]

Int J Mol Sci, 2023
Grigolon G, Nowak K, Poigny S, Hubert J, Kotland A, Waldschütz L, Wandrey F.   +6 more
europepmc   +1 more source

From Conventional Methods to Innovation: Caffeine and Chlorogenic Acid Extraction and Quantification in the Rise of Smart and Green Techniques-A Systematic Review. [PDF]

Molecules
Awwad SH, Nasereddin LM, Al-Tamimi O, Daraosheh AQ, Elrashidi A, Abu Al-Shayeb L, Shannag M, Mohammad BA, Issa R, Abu-Samak MS.   +9 more
europepmc   +1 more source

Coffee By-Products Studied by the Planar Ames Bioassay with pH Indicator Endpoint Using the 2LabsToGo-Eco. [PDF]

Toxics
Monazzah M, Herrmann C, Morlock GE, Fuchs J, Lachenmeier DW.   +4 more
europepmc   +1 more source

Valorization and Characterization of Agricultural and Forest Biomass Residues Through Colloidal Lignin Particle Production. [PDF]

Polymers (Basel)
Tomasich J, Kaindl L, Venclik B, Serna-Loaiza S, Beisl S, Harasek M, Nadányi R.   +6 more
europepmc   +1 more source