Results 131 to 140 of about 1,177 (178)

Development of Hot Trub and Coffee Silverskin Phytoextracts for Sustainable Aerosol Disinfectant Application. [PDF]

Foods
Ziemah J, Ullrich MS, Kuhnert N.
europepmc   +1 more source

Turning Waste into Taste: Effective Upcycling of By-Products for Innovative Food Solutions^§. [PDF]

Food Technol Biotechnol
Meduri SS, Mudawath S, Butti P, Kanneboina S, Tattepalli SD, Thoomati S, Rathod NR, Kuna A, Lavuri K, Darshanoju SC, Kalaivanan K.   +10 more
europepmc   +1 more source

Exploring the Dermatological Benefits of Coffee Extracts and Their Derivatives. [PDF]

Antioxidants (Basel)
Liao HF, Wu PY, Wen KC, Lin TJ, Chiang HL, Chiang HM.   +5 more
europepmc   +1 more source

Biochar-based organic substrates enhance tomato growth by promoting specific microbial communities in rooftop farming. [PDF]

Environ Microbiome
de Celis M, de Sosa LL, Picca G, González-Polo N, Ruano CG, Beneduce L, Zaccone C, Panettieri M.   +7 more
europepmc   +1 more source

Shaping the Bioactive Properties of Kombucha Drinks by Using Raw Materials Alternative to Tea. [PDF]

Molecules
Chandran A, Wyka J, Klein GR, Stefanska B, Kolniak-Ostek J.   +4 more
europepmc   +1 more source

An Ultrasonication-Assisted Green Process for Simultaneous Production of a Bioactive Compound-Rich Extract and a Multifunctional Fibrous Ingredient from Spent Coffee Grounds. [PDF]

Molecules
Silva JBMD, Paiva MTP, Fuzinato HF, Silvestre N, Benassi MT, Mali S.   +5 more
europepmc   +1 more source

Valorization of Coffee Silverskin via Integrated Biorefinery for the Production of Bioactive Peptides and Xylooligosaccharides: Functional and Prebiotic Properties. [PDF]

Foods
Chaiyaso T, Yakul K, Jirarat W, Tapingkae W, Leksawasdi N, Rachtanapun P.   +5 more
europepmc   +1 more source

Coffee Silverskin as a Sustainable Substrate for Kombucha Development

Coffee Silverskin as a Sustainable Substrate for Kombucha Development
Nadia Guzińska, Urszula Dziekońska-Kubczak, Vanesa Sánchez-Martín, Edyta Kordialik-Bogacka, Maria Dolores del Castillo   +4 more
openaire   +1 more source

Advances in Enzymatic Production of Prebiotic Oligosaccharides from Agro-Industrial Waste: A Critical Review and Industrial Framework. [PDF]

Foods
Smaoui S.
europepmc   +1 more source

Evaluation of Growth Performance and Environmental Impact of Hermetia illucens Larvae Reared on Coffee Silverskins Enriched with Schizochytrium limacinum or Isochrysis galbana Microalgae. [PDF]

Animals (Basel)
Ruschioni S, Duca D, Tulli F, Zarantoniello M, Cardinaletti G, Corsi L, Olivotto I, Basili D, Naspetti S, Truzzi C, Isidoro N, Riolo P.   +11 more
europepmc   +1 more source