Results 91 to 100 of about 126,825 (312)

Dietary Salt (Sodium Chloride) Requirement and Adverse Effects of Salt Restriction in Humans

Journal of Nutritional Science and Vitaminology, 2018
Inevitable sodium loss under sodium restriction must not be construed as evidence for the estimated average requirement (EAR) for sodium (Na) in humans. We conducted human mineral balance studies to determine the EAR for some minerals (Na, K, Ca, Mg, P, Zn, Fe, Cu and Mn). Na concentration in arm sweat was low while those of calcium (Ca) and magnesium (
Mamoru, Nishimuta, Naoko, Kodama, Yutaka, Yoshitake, Mieko, Shimada, Naho, Serizawa   +4 more
openaire   +3 more sources

Dietary Baicalin Supplementation Can Enhance the Growth Performance of Weaned Piglets and Maintain the Intestinal Barrier Integrity

Animal Research and One Health, EarlyView.
This research innovatively illustrates baicalin’s multifaceted mechanisms in enhancing piglets’ intestinal health: modulating bile acid metabolism via probiotics, reinforcing tight junction proteins (ZO‐1/claudin), suppressing TLR4/NF‐κB‐mediated inflammation, whereas promoting growth and reducing diarrhea.
Yuhui Gao, Jie Liu, Rui Yang, Xizhen Fan, Cheng Liang, Xin'e Shi, Jianjun Jin   +6 more
wiley   +1 more source

SALT TOXICOSIS IN POULTS - A CLINICAL REPORT [PDF]

Journal of Veterinary and Animal Sciences, 2014
Sodium (Na+) is the toxic ion in salt toxicosis of domestic fowls. Sodium chloride (common salt) is generally thought of as providing the majority of Na+ found in the diet. However, other sources of sodium such as sodium bicarbonate, can also contribute
K. Shoba, A. Srithar, N.D.J. Chandran
doaj  

Effect of pulsed delivery and bouillon base on saltiness and bitterness perceptions of salt delivery profiles partially substituted with KCl [PDF]

, 2010
Reducing salt levels in processed food is an important target for a growing numbers of food manufacturers. The effects of pulsed delivery (Dynataste) and bouillon base on saltiness and bitterness perception of partially substituted solutions (KCl) were ...
Al-Otaibi, Aly, Andrew J. Taylor, Angus, Anne-Laure Koliandris, Barylko-Pikielna, Bettina Wolf, Breslin, Busch, Cecile Morris, Claire Labarre, Desmond, Frank, Gelabert, Gou, Halpern, Hort, Joanne Hort, Katsiari, Keast, Kemp, Kilcast, Kilcast, Kuramitsu, Lawless, Lindsay, Louise Hewson, McGregor, Morris, Okiyama, Pasin, Prescott, Roininen, Sanceda, Shepherd, Tuorila, Vanderklaauw, Yamaguchi   +37 more
core   +1 more source

Effects of Dietary Protein Level on Growth Performance, Serum Biochemistry, Intestinal Morphology, and Intestinal Microbiota in Ningxiang Finishing Pigs

Animal Research and One Health, EarlyView.
A low‐protein (LP) diet maintained growth performance while enhancing colonic microbiota composition and nitrogen utilization in Ningxiang finishing pigs. These findings enhance our understanding of protein nutrition in indigenous fat‐type pig breeds and provide a theoretical foundation for optimizing dietary formulations in Ningxiang pigs.
Xianglin Zeng, Wenzhi Liu, Zhaobin Wang, Kai Yang, Qiye Wang, Huansheng Yang   +5 more
wiley   +1 more source

Lactating Dairy Cow Responses to Dietary Sodium, Chloride, and Bicarbonate During Hot Weather

Journal of Dairy Science, 1982
Twelve Holstein and eight Jersey cows in the first half of lactation were assigned to one of four concentrate formulations to provide supplemental sodium salts in the total diet dry matter of 1) .5% sodium chloride, 2) .5% sodium chloride plus .72% sodium bicarbonate, 3) .5% sodium chloride plus .72% sodium bicarbonate, and 4) 1.44% sodium bicarbonate ...
C E, Coppock, P A, Grant, S J, Portzer, D A, Charles, A, Escobosa   +4 more
openaire   +2 more sources

Freeze-Dried Ham Promotes Azoxymethane-Induced Mucin-Depleted Foci and Aberrant Crypt Foci in Rat Colon [PDF]

, 2010
Processed and red meat consumption is associated with the risk of colorectal cancer. Meta-analyses have suggested that the risk associated with processed meat is higher. Most processed meats are cured and cooked, which leads to formation of free nitrosyl
Bonneson C, Caderni G, Cross A J, Cummings J H, Denis E. Corpet, Fabrice H. F. Pierre, Françoise Guéraud, Karkare M R, Nathalie Naud, Ossama Allam, Pierre F, Raphaëlle L. Santarelli, Sandhu M S, Sesink A LA, Sinha R, Sylviane Taché, Van Den Berg J W   +16 more
core   +4 more sources

Reduction of Ribonucleotide Reductase Subunit RRM2 Potentially Impairs Gut Function of Woody Breast Broilers

Animal Research and One Health, EarlyView.
Woody breast compromises meat quality leading to reduced consumer appeal. Although its causes are unclear, improvements observed with certain dietary supplements suggest that gut health may influence woody breast development. Ribonucleotide reductase subunit RRM2 is vital for mitochondrial function and gastrointestinal integrity, and alteration in its ...
Majid Shakeri, Elizabeth Ziabtchenko, Janghan Choi, Caitlin E. Harris, Richard J. Buhr, Trevor R. Mitchell, Byungwhi Kong, Hong Zhuang, Brian Bowker   +8 more
wiley   +1 more source

Evaluation of the Chloride Requirement of the Broiler Breeder Hen

Brazilian Journal of Poultry Science, 2000
Two experiments wore conducted to evaluate the chloride requirement of the broiler breeder hen. Experiments were conducted for a twelve-week period and seven experimental diets wore fed. The diets contained the following dietary chloride levels: 0.
Harl JC, Harms RH, Wilson HR, Russel GB
doaj  

Encapsulation of ascorbic acid promotes the reduction of Maillard reaction products in UHT milk [PDF]

, 2016
The presence of amino groups and carbonyls renders fortified milk with ascorbic acid particularly susceptible to the reduction of available lysine and to the formation of Maillard reaction products (MRPs), as Nε-(Carboxyethyl)-L-lysine (CEL), Nε ...
Ahmed, Castro, Clegg, Dunn, Erbersdobler, Fan, Fenoll, Fiore, Hasenkopf, Hellwig, Henning, Hernandez, Kurata, Larisch, Leclère, Lee, Limacher, Limacher, Manso, Nashalian, Nguyen, Nursten, Perez Locas, Schulz, Singh, Smuda, Smuda, Smuda, Teucher, Troise, Troise, Troise, Uddin, van Boekel, Vitaglione, Yaylayan, Özdemir   +36 more
core   +5 more sources