Results 41 to 50 of about 1,333 (173)

Biological Active Ecuadorian Mango ‘Tommy Atkins’ Ingredients—An Opportunity to Reduce Agrowaste [PDF]

open access: yes, 2018
Mango is a commercially important tropical fruit. During its processing, peel and seed kernel are discarded as waste but they could be recovered as an excellent and cost-effective source of health-promoting ingredients.
Baenas, Nieves   +5 more
core   +1 more source

Evaluation of resistance to Fusarium oxysporum in genotypes of lulo (Solanum quitoense Lam.)

open access: yesRevista Facultad Nacional de Agronomía Medellín, 2021
Lulo (Solanum quitoense Lam.) is a fruit tree of Andean origin of national economic importance in Colombia, which constitutes an important source of employment for farmers and their families. Vascular and root wilt caused by the fungus Fusarium oxysporum is one of the most limiting diseases in the production of this species, causing low yields and ...
David Esteban Duarte-Alvarado   +3 more
openaire   +3 more sources

Revisión de la ecofisiología de frutos andinos importantes: Solanaceae [PDF]

open access: yes, 2021
The high Andean areas present ecophysiological conditions suitable for the cultivation of many fruit species, especially of the Solanaceae family. The objective of this review is to present important ecophysiological information on four fruit trees grown
Balaguera-López, Helber Enrique   +2 more
core   +1 more source

Compuestos Volátiles Producidos in Vitro por Callos de Solanum quitoense Lam. (Solanaceae)

open access: yesCIENCIA EN DESARROLLO, 2015
<p>En la búsqueda de fuentes no convencionales para la obtención de compuestos volátiles se ha recurrido a la<br />biotecnología vegetal. Este estudio describe el efecto de diferentes concentraciones de ácido naftalén-acético (ANA), usado en la inducción de callos de Solanum quitoense Lam., sobre la producción de compuestos volátiles.
Duarte-Hernández, A. M   +3 more
openaire   +3 more sources

Antioxidant activity and physicochemical characteristics of lulo fruit cultivated in Brazil [PDF]

open access: yes, 2022
Underused crops have been expanding in the market due to their nutritional and antioxidant characteristics. Lulo, or naranjilla, can be considered an underused crop because it is grown on a small scale in Colombia and has high nutritional value.
Costa Braga, Gilberto   +4 more
core   +1 more source

Biological control of Neoleucinodes elegantalis (Guenée) (Lepidoptera: Crambidae): A comprehensive review of IPM strategies for Andean solanaceous crops

open access: yesBiological Control
Naranjilla also known as lulo, Solanum quitoense Lam., and tree tomato, Solanum betaceum Cav. (Solanaceae), are two tropical fruit trees sought after in national and international markets for their exquisite flavor. The Andean region of Colombia, Ecuador,
Ana Elizabeth Díaz Montilla   +1 more
doaj   +1 more source

Cambios en las propiedades fisicoquímicas de frutos de lulo (Solanum quitoense Lam.) cosechados en tres grados de madurez

open access: yesActa Agronómica, 2014
En la investigación se evaluaron los cambios en las propiedades fisicoquímicas de frutos de lulo (Solanum quitoense Lam.) en tres grados de madurez.
Diana Isabel González Loaiza   +3 more
doaj   +1 more source

Comportamiento agronómico de diez familias de medios hermanos de lulo (solanum quitoense lam.) [PDF]

open access: yes, 2018
El lulo (Solanum quitoense Lam.) es uno de los frutales de mayor potencial para desarrollar proyectos productivos empresariales, sin embargo presenta problemas tecnológicos que limitan su desarrollo, como es la escasa oferta de variedades mejoradas que ...
Bastidas Luna, Javier Iván   +1 more
core  

De la diversité des plantes alimentaires commercialisées sur les marchés à Quito [PDF]

open access: yes, 1983
The systematic following of some markets of Quito and its neighbourhood allowed to make an inventory of the alimentary products of vegetal origin which are sold there. The complete list of used plants is given in annex with : their botanical names, their
Huttel, Charles
core   +1 more source

Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Costa Rica

open access: yesEFSA Journal, Volume 22, Issue 11, November 2024.
Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the probability of entry of pests (likelihood of pest freedom at entry), including both regulated and non‐regulated pests, associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Costa Rica.
EFSA Panel on Plant Health (PLH)   +37 more
wiley   +1 more source

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