Results 141 to 150 of about 26,315 (251)
Extraction-Dependent Antioxidant Activity of Red Horse Chestnut (<i>Aesculus × carnea</i>, Family Sapindaceae) Plant Parts. [PDF]
Florkowska K +3 more
europepmc +1 more source
This study focused on the advanced fabrication and application of agro‐waste biomass/natural lignocellulosic fiber‐derived structural CNC‐FBC‐based multifunctional biopolymeric nanoadsorbents in industrial wastewater treatment technology. These CNC‐FBC‐based biopolymeric nanosorbents would be a sustainable alternative to fossil‐based, hazardous ones ...
Md. Mahmudur Rahman +6 more
wiley +1 more source
Development of Technology for Obtaining Extracts from Powdered Herbs and Their Use in Culinary Products and Dishes. [PDF]
Zhumaliyeva G +4 more
europepmc +1 more source
Method for Lignin Analysis in Wood by Fluorescence Microscopy
Autofluorescence in extractive‐free wood slides is a promising approach for investigating the relationship between fluorescence intensity and lignin content, particularly when combined with automated photomicrograph analysis using ImageJ. ABSTRACT Native Amazonian species present high anatomical variation which is reflected in their lignin content ...
Josy Tainara Silva Silva +2 more
wiley +1 more source
Optimization of phenolics extraction and isolation from gymnosperms growing in Egypt using response surface methodology: <i>Dioon edule</i> Lindl leaves as a case study. [PDF]
Akar AM, Hegazi NM, Zayed A, Ibrahim SM.
europepmc +1 more source
Abstract Background Dried fish is a popular protein‐rich food in Bangladesh, yet its safety and quality vary based on its origin, processing, and storage conditions. This study evaluated the sensory, proximate, and microbiological qualities of five commercially important dry fish available in Bangladeshi markets, including both native (Bangladesh) and ...
Nur Nahar Sohe +2 more
wiley +1 more source
Bioprospecting Underutilized Plant By-Products for Antioxidant Natural Extracts: A Review. [PDF]
Morales-Jiménez J +8 more
europepmc +1 more source
Abstract Background Eggplant (Solanum melongena L.) is widely consumed worldwide and generates considerable waste, including peel and calyx, during processing and consumption. Although often considered as by‐products, these wastes are rich sources of bioactive compounds, which vary depending on the plant variety and cultivation location.
Neda Parvazi Qomi, Ghazal Labbeiki
wiley +1 more source
C. anisata fruit extract and its compounds demonstrated potent broad‐spectrum antimicrobial activity, notably against Klebsiella pneumoniae (MIC 0.625 mg/mL; MLC 2.5 mg/mL) and Candida albicans (MIC 0.0781 mg/mL; MLC 0.625 mg/mL). The findings highlight promising bactericidal and fungicidal potential of stigmasteryl 3‐palmitate and phellopterin against
Emmanuel Kofi Kumatia +5 more
wiley +1 more source
The Effect of the Extraction Method on the Content of Bioactive Compounds and the Biological Activity of <i>Nigella sativa</i> Extracts. [PDF]
Gwiazdowski R +5 more
europepmc +1 more source

