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A techno‐economic assessment was made on the use of green methanol from carbon dioxide and green hydrogen and the subsequent biotechnological conversion to value products. The operational and the capital expenditure were calculated and compared to existing manufacturing routes, revealing that the process still needs to be optimized from an economic ...
Mehran Taherkhani+2 more
wiley +1 more source
Productive performance, egg quality and bone characteristics of quails fed with meal and canola oil
This study evaluated the effect of canola meal and oil in quail diet on productive performance, egg quality and bone characteristics. Quails (n = 84) with 150-days-of-age and average weight of 234±17 g were used in this experiment that lasted 84 days ...
Priscila de Oliveira Moraes+5 more
doaj +1 more source
Utilization of Fermented Water Hyacinth (Eichhornia Crassipes) Meal in the Diets on Growth of Jelawat (Leptobarbus Hoeveni) [PDF]
The purpose of this research was to know the amount of fermented waterhyacinth meal in diets on growth and feed efficiency of Leptobarbus heovenijuveniles. Five isonitrogenous (30% crude protein) experimental diets wasformulated to contain 0, 10, 20, 30,
Adelina, A. (Adelina)+2 more
core
The combination of methanol synthesis and biotechnological upgrading to value‐added products still faces some challenges in order to achieve a positive environmental impact and thus the goal of synergetic development of biotechnological and chemical processes.
Mehran Taherkhani+3 more
wiley +1 more source
Diets composed of whole flint corn grain (WCG) without any roughage source are often used in South American countries. The primary source of protein in theses diets is soybean meal.
Reginaldo Martins de Sousa+9 more
doaj +1 more source
IMPACTS OF CORN AND SOYBEAN MEAL PRICE CHANGES ON THE DEMAND AND SUPPLY OF U.S. BROILERS [PDF]
This study examined factors that affected the prices of corn and soybean meal and the impact of these prices on market demand and supply for U.S. broilers.
Allen, Albert J.+2 more
core +1 more source
Kecernaan dan Produksi Volatile Fatty Acid Pakan Komplit yang Mengandung Tepung Kedelai dengan Perlakuan Pemanasan secara In Vitro [PDF]
The aim of this experiment to determine digestibility and volatile fatty acid production the complete feed that content by soybean meal with heating treatment in vitro, and was conducted at the Laboratory of Food Animal Science, Faculty of Animal ...
Pangestu, E. (Eko)+2 more
core
Summary One hundred forty-four crossbred pigs weighing approximately 19.5 kg were used in an experiment to measure the performance of growing-finishing pigs fed a basal corn diet supplemented with either soybean meal (SBM), roasted soybeans (RSB) or extruded soybeans (ESB) fed in both pellet and meal form. Average daily gain (ADG), average daily feed
William A. Dudley-Cash+2 more
openaire +2 more sources
An experimental study was conducted to examine the combined effects of adding a dietary protease, reducing the levels of soybean meal (SBM) and introducing corn gluten meal (CGM) in the ration of a group of broilers reared on a commercial Greek farm ...
I. Giannenas+8 more
semanticscholar +1 more source
Corn cob pyrolysis: A systematic literature review of methods and applications
Mapping the research landscape of corn cob pyrolysis. Abstractas The agricultural sector is experiencing a surge in waste generation due to population growth, creating an urgent need to convert byproducts into value‐added products. Maize (Zea mays L.), a leading global crop, produces significant byproducts, such as corn cob, which are often undervalued.
Vilmar Steffen+5 more
wiley +1 more source