Results 151 to 160 of about 559,582 (391)

Soybean Meal Quality and Analytical Techniques [PDF]

open access: yes, 2011
Soybean meal is considered the “gold standard” among intact protein sources used in the feed industry (Cromwell, 1999). It has an excellent amino acid profile that complements cereal grains in diet formulation, as methionine is typically the only limiting amino acid for poultry.
W. A., null III, J. B.
openaire   +2 more sources

Metabolomics Assessment of the Mitigation of Lead‐Induced Inflammation in Adult Zebrafish (Danio rerio) by a Fermented Soybean Extract

open access: yesFood Safety and Health, EarlyView.
Fermented soybean extract (FSE) at 50 mg/L has the potential to mitigate lead (Pb) toxicity (5 mg/L) observed in the zebrafish model. This study offers insights into food intervention in toxicology. ABSTRACT This study investigated the potential of fermented soybean extract (FSE) as an alternative therapy for lead (Pb) toxicity, without chelation side ...
Siok‐Geok Chong, Intan Safinar Ismail
wiley   +1 more source

Performance of lambs fed alternative protein sources to soybean meal

open access: yesRevista Brasileira de Zootecnia, 2016
The objective of this study was to evaluate the effect of alternative protein sources (castor bean cake, sunflower cake, and sunflower seed) to soybean meal on the intake and performance of 40 lambs, initially weighing 19.8±1.84 kg, fed diets based on ...
Felipe José Lins Alves   +7 more
doaj   +1 more source

Pengaruh Konsentrasi Media Soybean Dan 20 Jenis L- Asam Amino Pada Produksi Anti Jamur, Iturin A [PDF]

open access: yes, 2009
Influence of soybean meal concentration and 20 kinds of L-amino acids in iturin A production. Theuse of chemical pesticides has caused serious environmental problems and thus the demandfor safer pesticides is increasing.
Yuliar, Y. (Yuliar)
core  

Using Probiotic Consortium to Poultry Feed as a Substitute for Antibiotic Growth Promoters

open access: yesFood Safety and Health, EarlyView.
Probiotic poultry feed to improve broiler performance. ABSTRACT Antibiotic growth promoters (AGPs), once integral to poultry feed formulations for their growth‐enhancing properties, are increasingly associated with the emergence of antibiotic‐resistant strains, posing a significant threat to animal and human health.
Md. Nur Hossain   +5 more
wiley   +1 more source

Substitusi Tepung Bungkil Kedelai Dengan Tepung Daun Lamtoro Dan Pengaruhnya Terhadap Efisiensi Pakan Dan Pertumbuhan Ikan Nila [Effect of Soybean Meal Replacement with Leucaena Leucocephala Meal in Pelleted Feed on Feed Efficiency and the Growth of Nile Tilapia] [PDF]

open access: yes, 2013
The high cost of fish feed is a main problem in aquaculture industries, and the effort to improve the cost efficiency of feed is the main focus for nutritional research program all over the world.
Kurniasih, T. (Titin)   +1 more
core  

Understanding the Concepts of Smart E‐Nose Technology in Combination With Machine Learning for New Era of Food Safety: An Advanced Review

open access: yesFood Safety and Health, EarlyView.
E‐Nose technology enables rapid, accurate detection of volatile compounds using AI, PCA, and ANN for odor classification. Advancements in sensors and data algorithms enhance its role in food safety, healthcare, and environmental monitoring. Despite sensor challenges, ongoing innovation drives its growing importance in precise, noninvasive diagnostics ...
Poornima Singh   +5 more
wiley   +1 more source

Multi‐omics analysis of gut‐organ axes reveals the high‐altitude adaptation in Tibetan chicken

open access: yesiMetaOmics, EarlyView.
The Qinghai‐Tibet Plateau is an extreme ecosystem subject to special climatic conditions that require unique adaptations for its inhabiting organisms. In addition to genetic characteristics, the gut microbiota of animals can regulate the environmental adaptation of their hosts through various gut–organ axes.
Tao Zeng   +15 more
wiley   +1 more source

Effects of boiled Jatropha kernel meal as a substitute for soybeans meal in diet of African mud catfish (Clarias gariepinus) fingerlings [PDF]

open access: yes, 2013
A feeding trial was conducted in the laboratory for 8 weeks to evaluate the growth response of C. gariepinus fingerlings using boiled Jatropha kernel as the protein source in place of soybean meal.
Ajiboye, G.E., Alatise, S.P.
core  

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