Results 181 to 190 of about 565,284 (399)
Evaluating the Economic Impacts of Climate Change on Aotearoa–New Zealand's Dairy Sector
ABSTRACT This study examines the economic impacts of climate change on Aotearoa‐New Zealand's (A‐NZ) dairy sector, a critical contributor to the nation's GDP and global agricultural trade. Using a combination of biophysical and economic modelling, including the Dairy Sector Pathways (DSP) model and a multi‐country partial equilibrium model (LTEM), the ...
Anita Wreford +2 more
wiley +1 more source
Text and Topos: British Travellers to Real‐and‐Imagined Classical Sites, c. 1560–1820
Abstract Early‐modern British travellers to the Mediterranean often understood their journeys through the lens of classical texts and culture. Historians sometimes explain this as an imaginative phenomenon: travellers’ preconceptions shaped by classical knowledge guided their subsequent comprehension and activity.
Paul Stock
wiley +1 more source
Abstract Aim To explore the effect of blended tube feeding compared to conventional formulas on nutritional status, quality of life, anthropometry, diarrhoea and tube blockages in adults receiving tube feeding. Methods The protocol was registered (PROSPERO CRD42022372443).
Lina Breik +3 more
wiley +1 more source
Feeding with tannin‐rich diets altered the fecal microbial composition and increased the relative abundance of tannin‐degrading microbes. We hypothesize that fecal bacteria and fungi may play important roles in helping herbivores adapt to tannin‐rich diets but respond to different tannin concentrations varies.
Di Zhu +5 more
wiley +1 more source
Abstract This paper offers an alternative reading of decolonial geographies by examining how people make due in the context of colonial natures. Drawing on collaborative ethnographic research, we illustrate how everyday acts of reclaiming ancestral lands serve as practices of resistance that foment Enxet and Sanapaná resurgence in Paraguay's Chaco.
Joel E. Correia, Clemente Dermott
wiley +1 more source
Have the environmental benefits of insect farming been overstated? A critical review
ABSTRACT Insect farming is frequently promoted as a sustainable food solution, yet current evidence challenges many environmental benefits claimed by industry proponents. This review critically examines the scientific foundation for assessing the environmental impacts of insect farming in both human food and animal feed applications.
Corentin Biteau +5 more
wiley +1 more source
Byproducts, damaged feeds and nontraditional feed sources for swine (1993) [PDF]
In Missouri, corn and soybean oil meal are the principal feed ingredients used in formulating swine rations. Rations using corn and soybean meal remain the standard to which other ingredients are compared.
Bates, Ronald Oscar, 1959- +2 more
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Cottonseed Meal as a Substitute for Soybean Oil Meal in Poultry Rations ,
John W. West
openalex +1 more source
Taro leaf and stylo forage as protein sources for pigs in Laos [PDF]
Existing forage plants may have applications as alternative protein resources for pigs in smallholder farming systems. This thesis examined the effect of harvesting/defoliation interval on the yield and chemical composition of taro leaves and stylo ...
Kaensombath, Lampheuy
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