Results 231 to 240 of about 559,582 (391)

Fractionation of Soybean Meal for Growth and Antiperotic Factors

, 1964
F.H. Kratzer, Barry Starcher, Eugene W. Martin   +2 more
openalex   +1 more source

A Repertoire of Major Genes From Crop Wild Relatives for Breeding Disease‐Resistant Wheat, Rice, Maize, Soybean and Cotton Crops

Plant Breeding, EarlyView.
ABSTRACT Global food demand is predicted to rise anywhere from 59% to 98% by 2050 because of increasing population. However, the continued depletion of natural resources and increasing biotic and abiotic stresses will continue to pose significant threats to global food security in coming years.
Memoona Khalid, Hafiz Mamoon Rehman, Tsz‐Yan Cheung, Shakeel Ahmed, Ting Fung Chan, Hon‐Ming Lam   +5 more
wiley   +1 more source

Non-phytate phosphorus equivalence for a novel E. coli phytase in corn and soybean meal diet fed to broiler chickens. [PDF]

Poult Sci
Song X, Cheng V, Xu L, Gituanjah F, Kibathi C, Garcia B, Njeri F, Bakhshalinejad R, Wu X, Kiarie EG.   +9 more
europepmc   +1 more source

Biological Evaluation of Soybean Meal and Cottonseed Meal by Amino Acid Digestibility and Protein Efficiency Ratio Studies.

, 1962
James J. Miner
openalex   +2 more sources

Effect of tannins and drying methods on in vitro dry matter and crude protein degradability and digestibility of soybean meal for ruminants. [PDF]

Sci Rep
Valcl N, Lavrenčič A.
europepmc   +1 more source

Managing Livestock Feed Cost Risks Using Futures and Options [PDF]

The costs of corn- and soybean-based feeds compose a substantial proportion of the variable costs faced by both mainstream and emergent confined livestock producers.
Chen, Gang, Roberts, Matthew C., Roe, Brian E.   +2 more
core   +1 more source

Studies on the Dietary Utilization of Soybean Meal (III)

, 1963
Kimiyo Michi, Yoshisuke Hasegawa, Yoshinaga DOI   +2 more
openalex   +2 more sources

Effect of Complexing Sodium Bentonite with Soybean Meal or Urea in Vitro Ruminal Ammonia Release and Nitrogen Utilization in Ruminants [PDF]

, 1978
Robert Britton, D. P. Colling, Terry J. Klopfenstein   +2 more
openalex   +1 more source

Does growing latitude influence soybean seed critical amino acid content? A meta‐analysis

Agricultural &Environmental Letters, Volume 10, Issue 2, December 2025.
Abstract Soybean [Glycine max (L.) Merr.] seed critical amino acid (CAA) content is a key quality factor for buyers worldwide, yet its spatial variability remains unclear. This study evaluated the correlation between growing latitude and CAA content in soybean seed using published data.
Prabath Senanayaka Mudiyanselage, Laura E. Lindsey, Seun O. Oladipupo   +2 more
wiley   +1 more source

Nutritional Studies of Soybean Meals Processed in Different Conditions

, 1965
Kazue Aso
openalex   +2 more sources