Results 251 to 260 of about 555,552 (379)
While natural contamination offers ecological realism, artificial methods provide accuracy, repeatability, and standardization, making them especially valuable for comparative studies and technique development. This review outlines the key methodologies used to artificially contaminate cereals, nuts, and seeds with Aspergillus flavus (A.
Alaa Abou Dib+5 more
wiley +1 more source
Metabolizable and net energy evaluation of corn, soybean meal, and wheat bran in growing male pheasants. [PDF]
Sun W, Wu Y, Xu L, Liu K, Chen L, Li G.
europepmc +1 more source
Analysis of Microbial Diversity and Evidence of Contamination at a Mars Analogue Habitat
We assessed the potential of a crewed mission to Mars to microbially contaminate the surface by studying a terrestrial analogue facility, the Mars Desert Research Station. DNA sequencing of interior swabs and an external soil sample allowed us to characterise the microbiomes present.
Mara Leite+5 more
wiley +1 more source
High-temperature stored soybean meal alters intestinal chyme composition and disrupts intestinal redox balance by increasing jejunal MAPK14 protein expression in broilers. [PDF]
Wang P+6 more
europepmc +1 more source
Abstract A type of fermented bile acid (BA) named 170HDa was produced using a biological method, and its impacts on growth performance, metabolism, and intestinal microbes in Chinese perch (Siniperca chuatsi) were investigated. Seven experimental diets were established, including treatment groups supplemented with 0.02%–0.06% 170HDa (GN1‐GN5), a ...
Qing Guo+7 more
wiley +1 more source
Enzyme-Treated Soybean Meal Serves as an Effective Alternative to Fishmeal in the Diet of the Shrimp <i>Penaeus vannamei</i>. [PDF]
Shao J+6 more
europepmc +1 more source
Crown Rot and Sudden Death of Almond Trees Caused by Oomycetes in Southern Iberian Peninsula
This study reveals the aetiology of crown rot and sudden death in young almond orchards in the southern Iberian Peninsula, with Phytophthora niedehauseri being the main pathogen. ABSTRACT From March 2020 to November 2022, 12 commercial almond (Prunus dulcis) orchards showing symptoms of chlorosis, wilting, defoliation, cankers, crown rot and profuse ...
Carlos Agustí‐Brisach+7 more
wiley +1 more source