Results 261 to 270 of about 555,552 (379)

Nutritional Composition and Acceptability of Egg Powder‐Fortified Tom Brown Among School‐Aged Children in the Wa Municipality

open access: yesFood Science &Nutrition, Volume 13, Issue 7, July 2025.
The study evaluated nutritional and functional properties of corn flour‐egg powder composite to create a nutrient‐dense meal for children. The composite had enhanced protein (18.09%) and carbohydrates (61.99%), with improved iron, zinc, magnesium, vitamin A, and folate levels.
Joe Dare Nyefene   +4 more
wiley   +1 more source

Nutritional values of soybean meal from different sources in multiparous sows. [PDF]

open access: yesAnim Nutr
Wang K   +13 more
europepmc   +1 more source

Molecular Mechanisms, Endurance Athlete, and Synergistic Therapeutic Effects of Marine‐Derived Antioxidant Astaxanthin Supplementation and Exercise in Cancer, Metabolic Diseases, and Healthy Individuals

open access: yesFood Science &Nutrition, Volume 13, Issue 7, July 2025.
In metabolic disease, astaxanthin reduces lactate and carbohydrate (CHO) oxidation, while increasing fat oxidation, suggesting improved metabolic efficiency. In relation to exercise, astaxanthin enhances mitochondrial protection and biogenesis, boosts capillary blood flow, and improves oxygen delivery, all of which could lead to better endurance and ...
Wenwen Nie, Jianmin Li, Sogand Rajabi
wiley   +1 more source

Commodity Futures Deliveries: Theory and Evidence From the US Corn Market

open access: yesJournal of Futures Markets, Volume 45, Issue 7, Page 844-876, July 2025.
ABSTRACT For corn futures, deliveries facilitate convergence by allowing for arbitrage between physical and “paper” markets. We explain the delivery process in detail, including the key role of Shipping Certificates. We investigate what drives deliveries and their timing and the feedback on futures prices when deliveries happen.
Vitor M. O. Fernandes   +2 more
wiley   +1 more source

Phosphorus lability across diverse agricultural contexts with legacy sources

open access: yesJournal of Environmental Quality, Volume 54, Issue 4, Page 851-869, July/August 2025.
Abstract The buffering of phosphorus (P) in the landscape delays management outcomes for water quality. If stored in labile form (readily exchangeable and bioavailable), P may readily pollute waters. We studied labile P and its intensity for >600 soils and sediments across seven study locations in the United States. Stocks of labile P were large enough
Zachary P. Simpson   +25 more
wiley   +1 more source

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