Results 231 to 240 of about 206,957 (338)

Assessment of genetically modified soybean MON 87769 for renewal authorisation under Regulation (EC) No 1829/2003 (dossier GMFF-2023-21253). [PDF]

open access: yesEFSA J
EFSA Panel on Genetically Modified Organisms (GMO)   +23 more
europepmc   +1 more source

PSXIV-5 Dietary replacement of soybean meal with heat-treated soybean meal to reduce dietary crude protein on milk production and rumen and blood parameters in lactating cows. [PDF]

open access: bronze
Myunggi Baik   +8 more
openalex   +1 more source

Vegetable Oil‐Based Materials for Drug Delivery Systems and Wound Dressings

open access: yesMacromolecular Bioscience, EarlyView.
Renewable resources like vegetable oils are increasingly explored for biomaterial production in biomedical applications. Their monoglycerides and triglycerides inherently possess functions or can be chemically modified to introduce functional groups suitable for polymerization, yielding biomaterials with desirable properties such as flexibility ...
Lucas M. Favre   +2 more
wiley   +1 more source

Targets and strategies to design soybean seed composition traits. [PDF]

open access: yesPlant Genome
Kumar R   +9 more
europepmc   +1 more source

Recent Developments in Sustainable Composites for Printed Circuit Boards (PCBs): A Review

open access: yesMacromolecular Materials and Engineering, EarlyView.
This review presents the potential of using natural plant fibers and biodegradable polymers as sustainable printed circuit boards (PCBs). This review provides future directions in innovation and sustainable PCBs development. Bio‐composites PCBs are both environmentally friendly and sustainable due to the natural fibres they contain.
Erdem Selver   +7 more
wiley   +1 more source

Chewable Soft Gelatin Capsules: Design and Formulation Strategies for a Patient‐Preferred Dosage Alternative

open access: yesMacromolecular Materials and Engineering, EarlyView.
Chewable softgels are a patient‐preferred alternative to conventional oral forms, offering pleasant taste, fast onset, and suitability for children or patients with swallowing difficulties. However, they present relevant challenges in their formulation: the shell must balance chewability, machinability, and stability, while the fill must mask the ...
Almudena Naharros‐Molinero   +3 more
wiley   +1 more source

Home - About - Disclaimer - Privacy