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Research Progress on Characteristics and Recycling of Soybean Whey Proteins
Shipin gongye ke-ji, 2023 Soybean protein isolate processing and production produces a large amount of soybean whey wastewater, which causes environmental pollution and waste of resources directly discharged.
Wei WEN +8 more
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Influence of ohmic heating on the structural and immunoreactive properties of soybean proteins
, 2021 Ohmic heating (OH) encompasses interesting benefits towards thermal processing. Envisaging an increasing relevance of soybean protein as an alternative non-animal protein, it is important to understand how OH can contribute to the quality and ...
R. Pereira +9 more
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Influence of extraction method on protein profile of soybeans [PDF]
Hemijska Industrija, 2013 Comparison between protein profiles of soybean obtained by commonly used methods of extraction (Tris buffer and Tris-urea buffer) with methods used for extraction of plant proteins for 2D PAGE analysis (direct solubilization in IEF buffer, acetone ...
Pavlićević Milica Ž. +2 more
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Applied Sciences, 2020 The aim of this study was to analyze soybean proteins as sources of peptides likely to be bitter using fragmentomic and hybrid approaches involving in silico and in vitro studies.
Anna Iwaniak +4 more
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Plants, 2023 Soybean is a rich source of vegetal protein for both animal and human consumption. Despite the high levels of protein in soybean seeds, industrial processing to obtain soybean bran significantly decreases the final protein content of the byproducts.
Mayla Daiane Corre Molinari +8 more
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Research on the parameters of producing filamentous textured soybean protein with soybean protein isolated and soybean protein concentrate [PDF]
MATEC Web of Conferences, 2018 Textured soybean protein (TSP) is a product made from cooking and extrusion of soybean protein, which has been widely used in food, feed and other industries. This text made soybean protein isolated (SPI) and soybean protein concentrate (SPC) as the raw materials to produce filamentous protein production.
Fei Aiping +6 more
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Analyses of the xylem sap proteomes identified candidate Fusarium virguliforme proteinacious toxins. [PDF]
PLoS ONE, 2014 BackgroundSudden death syndrome (SDS) caused by the ascomycete fungus, Fusarium virguliforme, exhibits root necrosis and leaf scorch or foliar SDS. The pathogen has never been identified from the above ground diseased foliar tissues.
Nilwala S Abeysekara +1 more
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Genome-wide identification and characterization of RBR ubiquitin ligase genes in soybean. [PDF]
PLoS ONE, 2014 RBR (RING1-IBR-RING2) proteins play an important role in protein ubiquitination and are involved in many cellular processes. Recent studies showed plant RBR genes were induced by abiotic and biotic stresses.
Pei Chen +4 more
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Journal of Functional Biomaterials, 2018 Hair loss represents a condition that adversely affects the social life of patients. The most common cause is androgenetic alopecia (AGA), which is a genetically determined progressive hair-loss condition involving 5α-reductase.
Ortensia Ilaria Parisi +7 more
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Protein Bodies of the Soybean [PDF]
Plant Physiology, 1967 Some microscope observations of the protein bodies of the cotyledon cells of the soybean (Glycine max) are described, together with changes in their appearance which occur on germination. Density gradient centrifugation permits the isolation of protein bodies from soymeal. They contain about 70% of the protein of the bean.
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