Results 101 to 110 of about 326,853 (296)
ABSTRACT This study demonstrates how a profitable, lean, and environmentally responsible e‐waste reverse logistics system can be designed using integrated Operations Research (OR) techniques. Addressing the growing urgency of responsible consumption (UN SDG 12) and the projected rise of the e‐waste sector to USD 137.60 billion by 2029, the research ...
Sheeba Pathak, Hajar Fatorachian
wiley +1 more source
PROPOSED VALUE ADDED AND MARKETING STRATEGY IMPROVEMENT FOR INDONESIAN SPECIALTY COFFEE
Indonesia as a country that located in the coffee belt, produce coffee with various characteristics. High number of coffee production in Indonesia is not comparable with the income that the roastery get because Indonesia consumption of coffee still ...
Fitriyanti, Fitriyanti; School of Business and Management - Institut Teknologi Bandung +1 more
core +1 more source
BACKGROUND: Specialty coffee is widely consumed worldwide due to its energizing properties. However, there is a constant demand for innovations and improvements that mitigate the potential side effects of coffee through the inclusion of natural ...
Karol Daiana Campiño Reyes +5 more
doaj +1 more source
Development a novel and comprehensive cupping protocols for wine coffee assessment using Qualitative Description Analysis [PDF]
Diversification of coffee product and cnsumer demands attempt to create a new product such as wine coffee, a fermented coffee product which undergo the coffee cherries fermentation process up to 30 days or longer.
Hasni, Dian +2 more
core +1 more source
Connecting Thoughts and Actions: A Managerial Process Model on Circular Business Model Innovation
ABSTRACT Addressing environmental grand challenges such as resource scarcity requires circular business model innovation (CBMI) that enables firms to efficiently close and slow resource cycles through novel activity systems. Drawing on a grounded theory approach based on 59 in‐depth interviews with top managers from Swiss SMEs, we developed a process ...
Fabian Takacs, Karolin Frankenberger
wiley +1 more source
AASLD practice guidance on drug, herbal, and dietary supplement–induced liver injury
Hepatology, EarlyView.
Robert J. Fontana +6 more
wiley +1 more source
Characteristic and flavor profiles of specialty Arabica coffee derived from fermentation with protease, at different conditions [PDF]
Coffee is one of the most popular beverages in the world. Development of coffee beans with specific flavor profiles can enhance the quality and value of the product.
Wongyai Intugon +5 more
doaj +1 more source
Performance of Some Arabica Coffee Local Varieties from Gayo Highland [PDF]
Recently, most of coffee farmers at Gayo highland (Aceh) are planting various of local varieties, namely Timtim Aceh, Borbor, P 88, BP 542A and Ateng Super.
Dwi Nugroho +5 more
core +1 more source
ABSTRACT Circular economy (CE) and social entrepreneurship (SE) are increasingly recognised as critical pathways for sustainable development, yet CE research often underplays social inclusion, particularly in low‐ and middle‐income countries (LMICs).
Maria L. Granados, Adeyemi Adelekan
wiley +1 more source

