Results 71 to 80 of about 326,853 (296)

Crystal Structure Prediction of Inorganic Materials: A Benchmark and Modern Evaluation

Advanced Intelligent Discovery, EarlyView.
Predicting a crystal’s structure from composition alone is a long‐standing challenge in materials discovery. The CSP180 benchmark of 180 inorganic crystals evaluates thirteen crystal structure prediction algorithms requiring no density functional theory (DFT) against DFT‐based baselines across twelve metrics.
Lai Wei, Sadman Sadeed Omee, Rongzhi Dong, Nihang Fu, Yuqi Song, Edirisuriya M. Dilanga Siriwardane, Meiling Xu, Ming Hu, Chris Wolverton, Jianjun Hu   +9 more
wiley   +1 more source

Determinants of Price in Specialty Coffee by Consumers

Culinary Science & Hospitality Research, 2016
With the targeted coffee consumers in Kwangju city, South Korea, this paper investigates a few determinants such as taste, aroma, mouth-feel, and satisfaction to influence coffee price, based upon self-evaluations by those who enjoy specialty coffee.
null 김효진, null Oh-Hyun Jung
openaire   +1 more source

Food inflation pass‐through from agricultural imports in a small open economy

American Journal of Agricultural Economics, EarlyView.
Abstract This paper develops a new framework for quantifying cost pass‐through in a small open economy by estimating firm‐level markup responses to agricultural import price shocks. We show theoretically that markup adjustments depend on firms' reliance on imported inputs and demand curvature, generating heterogeneous inflationary effects across firm ...
Minseong Kang, Seungki Lee
wiley   +1 more source

Fermented Technology of Robusta Coffee Beans (Canephora Coffee) With Kefir Milk to Produce Specialty Coffee [PDF]

Proceedings of the International Conference on Food, Agriculture and Natural Resources (FANRes 2018), 2018
4th International Conference on Food and Agriculture Resources (FANRes 2018) ; Coffee beans produced by Indonesian farmers are known as “asalan” (unfermented) coffee and has a bad taste. The aims of this research to increase quality of Robusta coffee bean with fermentation using kefir starter.
AFRILIANA, ASMAK, KHOTIJAH, Putri Qoriasiatul, JAYUS, Jayus, GIYARTO, Giyarto, HARADA, Hiroyuki   +4 more
openaire   +1 more source

How does the Kids SIPsmartER program impact the sugar‐sweetened beverage intake of students: An investigation beyond total treatment effect in randomized controlled trial

American Journal of Agricultural Economics, EarlyView.
Abstract This study develops and empirically estimates a structural framework to decompose the causal pathways of multilevel behavioral interventions targeting adolescent health behaviors. We apply this framework to the Kids SIPsmartER (KSS) program, a 6‐month, school‐based intervention evaluated through a clustered randomized controlled trial in rural
Naveen Abedin, Wen You, Annie Reid, Kathleen Porter, Brittany Kirkpatrick, Jamie Zoellner   +5 more
wiley   +1 more source

Technology innovation for production of specialty coffee

IOP Conference Series: Earth and Environmental Science, 2019
Abstract Coffee is one of the most important agricultural commodities in the world. Data from International Coffee Organization (ICO) indicate that total world production increased from 8.945 million metric tons in 2014 to 9.126 million metric tons in 2015, 9.462 million metric tons in 2016, and 9.580 million metric tons in 2017.
S Salengke, A Hasizah, null Reta, A A Mochtar   +3 more
openaire   +1 more source

What Adds Value in Specialty Coffee? Managerial Implications from Hedonic Price Analysis of Central and South American E-Auctions [PDF]

We analyze price and quality information at the procurement level in the specialty coffee supply chain using data from small and large volume e-auctions.
Hoehn, John P., Weatherspoon, Dave D., Donnet, M. Laura   +2 more
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Specialty Coffee Sebagai Aset Takberwujud, Tinjauan Akuntansi [PDF]

, 2014
Saat ini, Indonesia merupakan negara ke 7 eksportir kopi di dunia dan merupakan bagian dari 10 komoditas ekspor utama. Untuk specialty coffee, Indonesia berpotensi menjadi negara terdepan karena memiliki 11 specialty coffee arabika dan 9 specialty ...
Zulfikar,
core  

Climate change and perennial crop production: Evidence of yield impact and adaptation in California

American Journal of Agricultural Economics, EarlyView.
Abstract Perennial crops are economically important. They contribute to food security, providing essential nutrients that are often lacking in annual crops, and provide additional environmental benefits compared with annual crops. Despite their importance, empirical research on the impacts of climate change and adaptation on perennial crops remains ...
Yuanyuan Wen, Wei Zhang, Julian M. Alston   +2 more
wiley   +1 more source

PROFITABILITY ANALYSIS AND STRATEGIC PLANNING OF COFFEE PROCESSING AND MARKETING IN RWANDA: A CASE STUDY OF A COFFEE GROWERS' ASSOCIATION [PDF]

The research paper investigates the profitability of investing in producing for the specialty coffee market, using the Maraba Association as a case study. The paper also develops a strategic analysis and plan for the same association.
Murekezi, Abdoul Karim
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