Results 41 to 50 of about 52,448 (255)

Different fates of the chloroplast tufA gene following its transfer to the nucleus in green algae [PDF]

open access: yes, 1990
Previous work suggested that the tufA gene, encoding protein synthesis elongation factor Tu, was transferred from the chloroplast to the nucleus within the green algal lineage giving rise to land plants.
Baldauf, S.L.   +2 more
core   +4 more sources

Multimodal Actuation and Environment Adaptive Strategies of Bio‐Inspired Micro/Nanorobots in Precision Medicine

open access: yesAdvanced Robotics Research, EarlyView.
An introduction for multidrive and environment‐adaptive micro/nanorobotics: design and fabrication strategies, intelligent actuation, and their applications. Various intelligent actuation approaches—magnetic, acoustic, optical, chemical, and biological—can be synergistically designed to enhance flexibility and adaptive behavior for precision medicine ...
Aiqing Ma   +10 more
wiley   +1 more source

Nutrition of monogastrics: A summary of research conducted under the German Federal Programme for Organic Agriculture and other forms of Sustainable Agriculture [PDF]

open access: yes, 2012
The thematic focus of monogastric nutrition runs very regularly through the entire federal programme. A strong focus was on the use of feed made from 100% organic origin (EC Eco-Regulation).
ANON, AN
core  

Development, Nutritional Evaluation, and Shelf‐Life Study of a Jackfruit‐Based Meat Analogue Enriched With Legumes and Spirulina

open access: yesAgriFood: Journal of Agricultural Products for Food, EarlyView.
A jackfruit‐based meat analog enriched with legumes and spirulina was developed, optimized, and evaluated for sensory, nutritional, and shelf‐life qualities. The best formulation offered superior taste, texture, nutrient density, and maintained safety and quality for up to 60 days under frozen storage. ABSTRACT This study focuses on the development and
Hannah Mary Thomas   +1 more
wiley   +1 more source

Potensi Spirulina platensis sebagai Agen Remediasi Air Limbah Laundry

open access: yesJurnal Ilmu Lingkungan
Pertumbuhan populasi dan ekonomi telah meningkatkan jumlah bisnis laundry yang dapat memiliki dampak negatif terhadap lingkungan karena penggunaan deterjen sebagai bahan aktif dalam proses pencucian.
Abdul Jabbar   +5 more
doaj   +1 more source

Studi Pertumbuhan Populasi Spirulina sp. pada Skala Kultur yang Berbeda
[Study of Spirulina sp. Population Growth in The Different Culture Scale]

open access: yesJurnal Ilmiah Perikanan dan Kelautan, 2018
Abstrak Salah satu mikroalga yang berpotensi untuk dikembangkan dan banyak terdapat di perairan Indonesia adalah Spirulina sp. Kultur Spirulina sp. sebagai upaya peningkatan produksi dapat dilakukan dalam skala laboratorium dan skala semi massal. Tujuan
Nanik Retno Buwono   +1 more
doaj   +1 more source

Catalytic upgrading of hydrothermal liquefaction biocrudes: Different challenges for different feedstocks [PDF]

open access: yes, 2019
Hydrothermal liquefaction (HTL) followed by catalytic hydrotreating of the produced biocrude is increasingly gaining ground as an effective technology for the conversion of biomass into liquid biofuels.
Castello, Daniele   +2 more
core   +3 more sources

Bioremediation of Crystal Violet Dye Using Sapindus mukorossi Functionalized Iron‐Oxide Nanoparticles From Coprecipitation Method

open access: yesAsia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT The textile industry is a water‐intensive industry that disrupts aquatic ecosystems by releasing recalcitrant chemicals like crystal violet (CV) dye characterized by its carcinogenic and mutagenic nature. Ethanolic extract of saponin‐rich Sapindus mukorossi was employed in the synthesis of biogenic iron oxide nanoparticles (IONP).
Rajeswari M. Kulkarni   +3 more
wiley   +1 more source

Effects of various levels of Spirulina on growth performance and pigmentation in goldfish (Carassius aurarus) [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2005
The study was conducted to determine the optimum level of dried Spirulina in test diets for goldfish. The goldfish fed the test diet supplemented with dried Spirulina at a concentration of 1, 3 and 5% compared to the control diet without Spirulina.
Kiriratnikom, S.   +2 more
doaj  

FATTY ACID COMPOSITION ANALYSIS OF OIL EXTRACT MICROALGAE Spirulina sp. WITH DIFFERENT EXTRACTION METHODS

open access: yesJFMR-Journal of Fisheries and Marine Research, 2021
The microalgae Spirulina sp. is a potential biological resource. Utilization of Spirulina sp. very broad in various industrial fields such as nutraceutical, food, cosmetic and pharmaceutical.
Heder Djamaludin, Anies Chamidah
doaj   +1 more source

Home - About - Disclaimer - Privacy