Results 121 to 130 of about 6,735 (211)

High performance liquid chromatography of the staphylococcal enterotoxins

Many methods in use today for the isolation, purification, and identification of the staphylococcal enterotoxins involve lengthy steps with significant loss of enterotoxin, are subject to interference from contaminating sample components, and lack ...
Williams, Robert Roy
core  

IgE-binding components of staphylococcal enterotoxins in patients with atopic dermatitis

, 1997
Background: The exacerbation of atopic dermatitis may be associated with infection of the skin with Staphylococcus aureus (S. aureus). S. aureus isolated from the skin of patients with atopic dermatitis secretes enterotoxin A, B, and toxic shock syndrome
Pedersen, Lars J., Nissen, Dorte, Poulsen, Lars K., Skov, Per Stahl, Jarløv, Jens Otto, Karlsmark, Tonny, Vejlsgaard, Gunhild L., Nolte, Hendrik   +7 more
core   +1 more source

The Frog Test for Staphylococcal Enterotoxin

Experimental Biology and Medicine, 1951
ConclusionThe occurrence of a spasm in frogs fed staphylococcal culture products is either a non-specific response to various substances of an especially viscid nature which is elicited more readily at certain seasons, or is a response at a particular season to some stimulus not yet determined.
openaire   +2 more sources

Fate of enterotoxigenic Staphylococcus aureus and staphylococcal enterotoxins in Feta and Galotyri cheeses

, 2012
In this study the fate of enterotoxigenic Staphylococcus aureus and staphylococcal enterotoxins in Feta and Galotyri cheeses were studied. Initially, the enterotoxigenic abilities of four Staph.
Sergelidis, D., Andreana Pexara, Govaris, A., Daniil Sergelidis, Solomakos, N., Nikolaos Solomakos, Pexara, A., Alexandros Govaris   +7 more
core   +1 more source

NAuRA: Genomic Tool to Identify Staphylococcal Enterotoxins in Staphylococcus aureus Strains Responsible for FoodBorne Outbreaks. [PDF]

Front Microbiol, 2020
Merda D, Felten A, Vingadassalon N, Denayer S, Titouche Y, Decastelli L, Hickey B, Kourtis C, Daskalov H, Mistou MY, Hennekinne JA.   +10 more
europepmc   +1 more source

Interaction of staphylococcal enterotoxins with the immune system of the host

, 2004
Staphylococcal enterotoxins are among the most common etiologic agents that cause food poisoning and, possibly, nonmenstrual toxic shock syndrome. These enterotoxins are also called superantigens because they are potent T cell and macrophages activators.
Michelin, A. F. [UNESP], Carlos, Iracilda Zeppone [UNESP]   +1 more
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Staphylococcal Enterotoxins and Toxic Shock Syndrome Toxin-1 and Their Association among Bacteremic and Infective Endocarditis Patients in Egypt. [PDF]

Biomed Res Int, 2020
Elsherif HM, Helal ZH, El-Ansary MR, Fahmy ZA, Eltayeb WN, Radwan S, Aboshanab KM.   +6 more
europepmc   +1 more source

High-efficiency anti-enterotoxigenic activity of Lactobacillus on staphylococcal enterotoxins biosynthesis

, 2020
Staphylococcal enterotoxins (SEs) are the main reason for the pathogenicity of Staphylococcus aureus, and finding a suitable inhibitory agent against their production is necessary for the food industry.
Ghaemi, E., Khomeiri, M., Yolmeh, M.
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Detecting enterotoxins of bacteria Staphylococcus aureus in food samples of risk

, 2007
Značajan broj bolesti povezanih s hranom uzrokovan je unošenjem enterotoksina Staphylococcus aureus. Svrha ovog rada bila je istražiti postojanje enterotoksina bakterije Staphylococcus aureus u rizičnim namirnicama (sirovo mlijeko, kolači, meso i mesni
Kolarević, Tomislav
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Enterotoxins, Biofilm and Resistance to Antimicrobial Agents of Coagulase-Negative Staphylococcus Strains Isolated from Blood Cultures

Kasmera, 2013
Coagulase-negative staphylococci (CNS) have been identified as the etiological agent in various infections and are currently the microorganisms most frequently isolated in blood cultures.
Karelis Lilibeth Nava Terán, Dalialba María Sánchez Galvis, Gladis Colina López, Kutchynskaya Valero Leal   +3 more
doaj