Starch Selection in Sweet Food Systems: A Texture-Driven Framework Across Confectionery and Dessert Matrices. [PDF]
Pournemati N +3 more
europepmc +1 more source
Starching again: manipulating starch metabolism to improve cassava quality. [PDF]
McNelly R.
europepmc +1 more source
Effects of Different Dietary Starch Levels on Growth and Energy Metabolism of Juvenile Chinese Mitten Crab (<i>Eriocheir sinensis</i>) Based on Metabolomic Analysis. [PDF]
Liu Y +6 more
europepmc +1 more source
Construction of electrostatic binding <i>V</i>-type starches using cationic starch and lauric acid: Insight into enhanced digestive resistance. [PDF]
Ding Z, Li W, Xu C, Wang Y, Chen X.
europepmc +1 more source
Ultrasonication-driven resveratrol modification of black rice starch: structural evolution regulating physicochemical behavior and in vitro digestibility. [PDF]
Shen X +8 more
europepmc +1 more source
Solid-State Fermentation of Legumes: Multi-Scale Structural Modifications to Unlock Techno-Functional Properties. [PDF]
Subramani D +5 more
europepmc +1 more source
Effects of Sodium Alginate on the Quality Attributes of Wet Instant Starch Noodle Cakes: From a Multi-Scale Perspective. [PDF]
Zhang H +6 more
europepmc +1 more source
Flexible Edible Materials from Extrusion-Plasticized Modified Cassava Starches with Maltol and Ethyl Maltol: Molecular Interactions, Mechanical Properties, and Antioxidant and Antimicrobial Activities. [PDF]
Promhuad K +4 more
europepmc +1 more source
Integrated Transcriptomic and Metabolomic Analysis of Starch Biosynthesis in Different Spatial Regions of Tetraploid Potato Tubers. [PDF]
Lian H +7 more
europepmc +1 more source

