Results 151 to 160 of about 160,115 (307)

AS‐pHopt: An Optimal pH Prediction Model Enhanced by Active Site of Enzymes

Advanced Intelligent Discovery, EarlyView.
To address the low accuracy of enzyme optimal pH (pHopt) prediction, this study develops active site‐based pHopt (AS‐pHopt), a prediction model enhanced by active site information and pseudo‐label prediction. Integrating key structural and physicochemical features affecting enzyme pHopt, AS‐pHopt uses Evolutionary Scale Modeling (ESM)‐2 with active ...
Wenxiang Song, Xinmin Li, Hongbo Yu, Le Xiong, Guixia Liu, Weihua Li, Yun Tang   +6 more
wiley   +1 more source

Plastidial Phosphoglucomutase (pPGM) Overexpression Increases the Starch Content of Transgenic Sweet Potato Storage Roots. [PDF]

Genes (Basel), 2022
Wang Y, Zhang H, Li Y, Zhang Q, Liu Q, Zhai H, Zhao N, Yang Y, He S.   +8 more
europepmc   +1 more source

Mechanical properties of pea starch films associated with xanthan gum and glycerol

, 2011
The aim of this study was to evaluate the effect of the addition of xanthan gum and glycerol to the starch of green pea with high content of AM (cv. Utrillo) in the preparation of films and their physical characteristics.
OLIVEIRA, Lea Mariza de, SARMENTO, Silene Bruder Silveira, ZOCCHI, Silvio Sandoval, MATTA JR., Manoel Divino da   +3 more
core   +1 more source

Thermally Stable Organic Synaptic Transistors Using a High‐Tg Polymer Electret

Advanced Intelligent Systems, EarlyView.
A high–glass‐transition‐temperature cyclic olefin copolymer (COC) electret enables thermally stable organic synaptic transistors for neuromorphic operation in harsh environments. UV–ozone treatment increases the trap density in COC, providing robust multilevel conductance and key synaptic functions (excitatory postsynaptic current/ inhibitory ...
Hoyoung Cho, Bombi Kim, Kyoungeun Lee, Moohyun Kim, Chaegwang Lim, Yeyun Bae, Jaeyeop Lee, Jiyoon Oh, Hyeok Kim, Jeongkyun Roh   +9 more
wiley   +1 more source

Comparative Analysis of Photosynthetic Traits, Yield, and Fruit Quality Among Different Chestnut Cultivars

Agronomy
This study aimed to compare the photosynthetic physiological traits, fruiting characteristics, and fruit quality of four different chestnut cultivars.
Yanyan Hou, Sujuan Guo
doaj   +1 more source

Analysis and Research on Starch Content and Its Processing, Structure and Quality of 12 Adzuki Bean Varieties. [PDF]

Foods, 2022
Zhang L, Dong W, Yao Y, Chen C, Li X, Yin B, Li H, Zhang Y.   +7 more
europepmc   +1 more source

Granule-bound SSIIa protein content and its relationship with amylopectin structure and gelatinization temperature of rice starch

, 2009
Starch characteristics such as gelatinization properties determine the quality of various products of rice. The eating, cooking and processing qualities of rice are a function of the gelatinization of rice starch.
Umemoto, T, Xiao, P, Sun, M, Bao, J, Hiratsuka, M   +4 more
core   +1 more source

Food inflation pass‐through from agricultural imports in a small open economy

American Journal of Agricultural Economics, EarlyView.
Abstract This paper develops a new framework for quantifying cost pass‐through in a small open economy by estimating firm‐level markup responses to agricultural import price shocks. We show theoretically that markup adjustments depend on firms' reliance on imported inputs and demand curvature, generating heterogeneous inflationary effects across firm ...
Minseong Kang, Seungki Lee
wiley   +1 more source

The Influence of Farming Systems, Genotype and Their Interaction on Bioactive Compound, Protein and Starch Content of Bread and Spelt Wheat. [PDF]

Foods, 2022
Takač V, Tóth V, Rakszegi M, Mikó P, Mikić S, Mirosavljević M.   +5 more
europepmc   +1 more source

The Role of the Gut Microbiota in Allogeneic Hematopoietic Cell Transplantation

American Journal of Hematology, EarlyView.
ABSTRACT Allogeneic hematopoietic cell transplantation (allo‐HCT) is an effective treatment for patients with high‐risk hematologic malignancies. Over the last decade, gut microbiota composition during allo‐HCT has been associated with patients' outcomes.
Wenjing Hao, Nicolas Stocker, Béatrice Gaugler, Mohamad Mohty, Florent Malard   +4 more
wiley   +1 more source