Results 81 to 90 of about 2,728 (209)

Hypoglycaemic action of stevioside and a barley and brewer’s yeast based preparation in the experimental model on mice

Biomolecules & Biomedicine, 2011
The aim of this study was to investigate influence of the preparation based on barley and brewer’s yeast extracts with chromium (BBCr) and stevioside (S) on fasting glycaemia and glycaemia in mice after glucose, adrenalin and alloxan application.
Vlada Cekic, Velibor Vasovic, Vida Jakovljevic, Momir Mikov, Ana Sabo   +4 more
doaj   +1 more source

Bioactive Compounds Derived From Natural Foods Against Metabolic Syndrome and the Advances of Resveratrol and Caffeic Acid in Microbial Cell Factory Production: A Review

Food Frontiers, Volume 6, Issue 6, Page 2575-2590, November 2025.
Metabolic syndrome is characterized by abdominal obesity, hyperglycemia, dyslipidemia, and hypertension. Bioactive compounds extracted from herbs, tea, and coffee using microbial cell factories, particularly resveratrol and caffeic acid, have demonstrated remarkable potential in the management of metabolic syndrome, offering innovative solutions for ...
Tao Li, Jingjing Shi, Tao Liu, Chongxiang Xue, Lin Han, Mingzhe Zhang, Linhua Zhao, Xiaolin Tong   +7 more
wiley   +1 more source

Optimization of enzymatic extraction of stevioside from stevia rebaudiana leaves by using cellulase [PDF]

, 2013
Stevioside is one of the components known as diterpene glycoside existing in Stevia rebaudiana leaves which have 250 to 300 sweeter than sucrose at the concentration of 0.4% (w/v).
Siti Sarah , Abdullah
core  

Reactive Oxygen Species‐Mediated TRPM2 Activation Facilitates Phagocytosis of Macrophages to Reverse Profibrotic Phenotype

Liver International, Volume 45, Issue 10, October 2025.
ABSTRACT Background and Aims Macrophages play plastic roles during fibrogenesis and fibrosis regression. Phagocytosis is considered a trigger for shifting macrophages from a profibrotic phenotype to a restorative phenotype. However, the underlying mechanism by which macrophages enhance phagocytosis remains unclear.
Shaoying Zhang, Fanfan Liang, Dan Wan, Chongyu Zhang, Yinggang Zhang, Xurui Zhang, Na Huang, Keping Feng, Xiao Liang, Ni Guo, Chen Zhang, Zhe Zhou, Yuehua Li, Jing Geng, Pengfei Liu, Guangyao Kong, Shemin Lu, Zongfang Li   +17 more
wiley   +1 more source

Evaluation of Uncertainty for Determination of Stevioside Content in Fermented Milk by HPLC [PDF]

[Objectives] The paper was establish an evaluation method for the uncertainty of stevioside (including stevioside, rebaudioside A, rebaudioside B, rebaudioside C, rebaudioside F, Dulcoside A, rubusoside and steviolbioside) content determination in ...
Tang, Shuo, Ren, Yuju, Li, Cuizhi, Yue, Hong, Lu, Zhiyong, Liu, Lijun, Ning, Yuelian, Huang, Xiaoyan, Hu, Wenhui   +8 more
core   +1 more source

Antihyperglycemic effects of stevioside in type 2 diabetic subjects

, 2004
Stevioside is present in the plant Stevia rebaudiana Bertoni (SrB). Extracts of SrB have been used for the treatment of diabetes in, for example, Brazil, although a positive effect on glucose metabolism has not been unequivocally demonstrated. We studied
Gregersen, Søren, Holst, Jens Juul, Hermansen, Kjeld, Jeppesen, Per B   +3 more
core  

Stevioside and Steviol as Starting Materials in Organic Synthesis

, 2012
Steviol glycosides, a collection of natural sweeteners extracted from the leaves of the Paraguayan shrub Stevia rebaudiana, have been drawing an increased amount of attention in the last decades.
Moons, Nico, De Borggraeve, Wim, Dehaen, Wim   +2 more
core   +1 more source

Differential Responses of Stevia Genotypes to Drought Stress: Implications for Steviol Glycoside Production [PDF]

Iranian Journal of Chemistry & Chemical Engineering
Steviol Glycosides (SG) synthesis in Stevia plants is significantly influenced by genetic, climatic, and soil factors. This study evaluates the variations in SG in two Stevia genotypes, ‘Indian’ and ‘Chinese’, under drought stress conditions.
Ali Ghaderi, Mohammad Moghaddam, Shahram Rezvan   +2 more
doaj   +1 more source

Degradation study of stevioside using RP-HPLC and ESI-MS/MS

, 2018
Stevioside is very potential to be an antidiabetic pro-drug. In processing, the active ingredient may be degraded. This research conducted a study of the degradation of stevioside on several stress factors such as acid and base hydrolysis; exposure to UV
Yohanes Martono, Sudibyo Martono, Abdul Rohman, Sugeng Riyanto   +3 more
core   +1 more source

Image_1_Inhibitory effects of Stevioside on Streptococcus mutans and Candida albicans dual-species biofilm.pdf

, 2023
IntroductionStreptococcus mutans is the most prevalent biofilm-forming pathogen in dental caries, while Candida albicans is often detected in the presence of S.
Yujiang Chen (11646426), Peng Chen (6514), Xiaojing Wang (147040), Mingzhu Guo (11084645), Ziye Zhou (11701808), Kuan Yang (23869), Zhifei Zhou (500615), Ruizhe Huang (698898)   +7 more
core   +1 more source