Results 61 to 70 of about 8,431,632 (292)

Ligand‐dependent transcriptional heterogeneity in cell cycle gene expression delays G1/S entry

FEBS Letters, EarlyView.
EGF and HRG induce distinct G1/S progression programs in ErbB2‐amplified BT474 breast cancer cells. Despite activating the potent ErbB2–ErbB3 heterodimer, HRG does not accelerate cell‐cycle entry. Instead, EGF promotes earlier restriction‐point passage via ERK–FOS signaling, whereas HRG activates the AKT–MYC axis, driving transcriptional heterogeneity ...
Ririn Rahmala Febri, Ayaka Nagasato‐Ichikawa, Keita Iida, Shuhei Kimura, Akira Imamoto, Mariko Okada   +5 more
wiley   +1 more source

Recent Discovery of Diverse Prophages Located in Genomes of Vibrio spp. and Their Implications for Bacterial Pathogenicity, Environmental Fitness, Genome Evolution, Food Safety, and Public Health

Foods
Bacteria in the genus Vibrio, including at least 152 species, thrive in marine and estuarine environments and are frequently detected in aquatic products worldwide.
Yafei Ou, Jun Yan, Yongjie Wang, Lanming Chen   +3 more
doaj   +1 more source

OPTIMIZATION FOR FRUIT QUALITY DURING A STORAGE PROCESS

IFAC Proceedings Volumes, 1995
Abstract Plant control systems are characterized by complexity and uncertainty. This paper studies the application of an intelligent control technique, including neural networks and genetic algorithms, to the optimization of fruit storage process. Two optimization problems were considered.
T. Morimoto, W. Purwanto, Y. Hashimoto, J. De Baerdemaeker   +3 more
openaire   +1 more source

Functional comparison of EncB and EncC cargo proteins in iron storage within the Myxococcus xanthus encapsulin

FEBS Letters, EarlyView.
Encapsulins are protein nanocompartments that play an important role in iron storage. In the Myxococcus xanthus encapsulin system, two cargo proteins called EncB and EncC contribute to iron mineralization. Here, we show that EncB and EncC generate iron‐containing minerals with distinct chemical compositions, suggesting that the composition of stored ...
Harry B. McDowell, Thomas Walther, Egbert Hoiczyk   +2 more
wiley   +1 more source

Lysozyme-induced 3D assembly of quercetin-zinc rod-like nanocolloids and its functional impact on antioxidant, gut microbiota, and lipid metabolism

Food Chemistry: X
Quercetin exhibits antioxidant, anti-inflammatory, and lipid metabolism-regulating activities, but poor aqueous stability limits its functional application.
Shuang Tian, Haiyan Tai, Yuxin Cheng, Keshan Wang, Lu Yuan, Xiaotan Jiang, Xingwang Liu, Tingting Zhu, Yuanyuan Liu   +8 more
doaj   +1 more source

The Complex Essential Oils Highly Control the Toxigenic Fungal Microbiome and Major Mycotoxins During Storage of Maize

Frontiers in Microbiology, 2019
The contamination of maize with fungi and subsequent mycotoxins is a pivotal and long-standing safety concern in the maize industry. In this study, the inhibitory effects of the complex essential oils (cinnamaldehyde, citral, eugenol, and menthol, 3:3:2 ...
Limin Wang, Bin Liu, Jing Jin, Longxue Ma, Xiaofeng Dai, Lin Pan, Yang Liu, Yueju Zhao, Fuguo Xing   +8 more
doaj   +1 more source

The effect of storage and strain of hen on egg quality

Poultry Science, 2000
Eggs from 31-wk-old ISA-White and ISA-Brown hens were sampled immediately after lay and after periods of storage of 1, 3, 5, and 10 d at room temperature. Longer periods of storage resulted in lower albumen weight and albumen height and higher albumen pH.
T A, Scott, F G, Silversides
openaire   +2 more sources

Structural and biochemical analysis of a B12 superbinder

FEBS Letters, EarlyView.
BtuG proteins are vitamin B12 scavengers in Bacteroides thetaiotaomicron, a dominant human gut bacterium. We present crystal structures of three BtuG homologs bound to cobalamin and its precursor cobinamide, revealing picomolar binding affinities, among the highest known for any natural protein.
Jose M. Martinez Felices, Jacob J. Whittaker, Dirk J. Slotboom, Albert Guskov   +3 more
wiley   +1 more source

Effect of Storage Temperature on Rapeseed Quality

Agriculturae Conspectus Scientificus, 2009
The objective of this paper was to determine the influence of storage conditions on the quality of seeds in rapeseed cultivar Bristol and hybrid Triangl, namely on the oil and free fatty acids content, which are the two most important rapeseed quality parameters.
Brlek Savić, Tea, Matin, Ana, Jurišić, Vanja, Krička, Tajana, Voća, Neven   +4 more
openaire   +3 more sources

The Effects of Different Storage Buildings on Wheat Quality

Journal of Applied Sciences, 2011
The aim of storage is to preserve properties of products and their freshness. If suitable storage conditions are not supplied consistency product variety, quality and quantity losses increase. Decreasing this losses is possible with providing suitable storage condition and storage management.
Şişman, Can Burak, Ergin, A. Soner
openaire   +1 more source