Results 21 to 30 of about 28,789 (199)

Stunned myocardium

open access: yesVojnosanitetski pregled, 2005
Background. Stunned myocardium is a state of delayed recovery of regional contractility after a transient period of ischemia followed by reperfusion. Case report. A 67-year-old patient was admitted to our hospital with acute anterior myocardial infarction, and treated using percutaneous transluminal coronary angioplasty (PTCA) within acute disease ...
Ristić Anđelka   +3 more
openaire   +3 more sources

The effects of stunning methods on product qualities in force-fed ducks and geese. 1. Carcass downgrading and meat quality

open access: yesAnimal, 2010
This study investigated the effects of various stunning methods on the quality of carcass and meat in ducks and geese force-fed for the production of French ‘foie gras’.
X. Fernandez   +4 more
doaj   +1 more source

Stunning from sains and Islamic perspective

open access: yesJournal of Halal Product and Research, 2021
In 2012 the need for meat for consumption or industrial materials in Indonesia reached 484,000 tons and increased to 686,270 tons in 2019. The high demand for meat causes the intensity of slaughter to also increase so that the existence of ...
Fiki Husna
doaj   +1 more source

The stunning clodronate

open access: yesJournal of Experimental Medicine, 2023
Not only macrophages, but also neutrophils, are a main target of clodronate. In this issue of JEM, Culemann et al. (2023. J. Exp. Med.https://doi.org/10.1084/jem.20220525) demonstrate that anti-inflammatory effects of clodronate liposomes are driven via stunning of polymorphonuclear neutrophils and not solely through depletion of macrophages.
openaire   +2 more sources

Livestock Stakeholder Willingness to Embrace Preslaughter Stunning in Key Asian Countries

open access: yesAnimals, 2019
Preslaughter stunning; the induction of unconsciousness and insensibility of animals prior to slaughter, is an important process for the welfare of livestock.
Michelle Sinclair   +3 more
doaj   +1 more source

The effects of stunning methods on product qualities in force-fed ducks and geese. 2. Fatty liver quality

open access: yesAnimal, 2010
This study investigated the effects of various stunning methods on the quality of French ‘foie gras’ in ducks and geese. The ducks (n = 30 per group) were stunned with one of the following techniques: electrical stunning in a water bath (50 Hz AC, 130 mA,
X. Fernandez   +4 more
doaj   +1 more source

Review: Potential alternatives to high-concentration carbon dioxide stunning of pigs at slaughter

open access: yesAnimal, 2021
Using carbon dioxide (CO2) for stunning pigs at slaughter is common in Europe. The use of group stunning is a major advantage with CO2, which is done without restraining the pigs and with minimized human contact.
E. Sindhøj, C. Lindahl, L. Bark
doaj   +1 more source

Highly Effective Frontal Stunning Procedure Using a Pneumatic Penetrating Captive Bolt in Water Buffaloes

open access: yesAnimals, 2023
An effective frontal stunning procedure in water buffaloes was assessed using a pneumatic penetrating captive bolt (PPCB) with high air pressure.
Valeria Molnar-Fernández   +3 more
doaj   +1 more source

Stunning and slaughter of ostriches [PDF]

open access: yesMeat Science, 2002
A study of the commercial stunning and slaughter of 783 ostriches in a Republic of South African abattoir revealed that a simple ostrich handling system, combined with a leg clamp applied during stunning current flow and operated by experienced ostrich slaughtermen, resulted in a humane, efficient slaughter process.
Steve, Wotton, Julian, Sparrey
openaire   +2 more sources

Molecular and Cellular Mechanisms of Myocardial Stunning [PDF]

open access: yes, 1999
The past two decades have witnessed an explosive growth of knowledge regarding postischemic myocardial dysfunction or myocardial “stunning.” The purpose of this review is to summarize current information regarding the pathophysiology and pathogenesis of ...
Roberto Bolli, Eduardo Marbán
core   +1 more source

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