Results 11 to 20 of about 534,214 (297)
mBio, 2021 “METH mouth” is a common consequence of chronic methamphetamine (METH) use, resulting in tooth decay and painful oral tissue inflammation that can progress to complete tooth loss. METH reduces the amount of saliva in the mouth, promoting bacterial growth,
Hiu Ham Lee +4 more
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Comparison of Breast Milk and Sucrose in Neonatal Pain Relief and Coping with Stress of ROP Examination Using ALPS-Neo [PDF]
Iranian Journal of Neonatology, 2021 Background: Examination for retinopathy of prematurity (ROP) is one of the procedures that can be stressful for neonates admitted to a neonatal intensive care unit.
Jila Mirlashari +5 more
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Sugar Signaling During Fruit Ripening
Frontiers in Plant Science, 2020 Sugars play a key role in fruit quality, as they directly influence taste, and thus consumer acceptance. Carbohydrates are the main resources needed by the plant for carbon and energy supply and have been suggested to be involved in all the important ...
Sara Durán-Soria +3 more
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Melatonin and Carbohydrate Metabolism in Plant Cells
Plants, 2021 Melatonin, a multifunctional molecule that is present in all living organisms studied, is synthesized in plant cells in several intercellular organelles including in the chloroplasts and in mitochondria.
Marino B. Arnao +3 more
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COP1 controls salt stress tolerance by modulating sucrose content
Plant Signaling & Behavior, 2022 The E3 ubiquitin ligase Constitutive Photomorphogenic 1 (COP1) plays evolutionarily conserved and divergent roles. In plants, COP1 regulates a large number of developmental processes including photomorphogenesis, seedling emergence, and gravitropism ...
Joo Yong Kim +5 more
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Foods, 2023 Natural agents from microorganisms have emerged as suitable options to replace chemical preservatives in foods. In this study, the antibacterial activity of cell-free supernatant (CFS) from five native yeasts (Saccharomyces cerevisiae Lev6 and Lev30, C ...
Gabriela N. Tenea +2 more
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Inhibition of sucrose phosphatase by sucrose [PDF]
Biochemical Journal, 1967 1. Partially purified sucrose phosphatase from immature stem tissue of sugarcane is inhibited by sucrose. The enzyme was also inhibited by maltose, melezitose and 6-kestose but not by eight other sugars, including glucose and fructose. 2. The relative effectiveness of sucrose, maltose and melezitose as inhibitors is different for sucrose phosphatase ...
openaire +3 more sources
Foods, 2020 Zymomonas mobilis, because of its fermentative metabolism, has potential food applications in the development of leavened baked goods consumable by people with adverse responses to Saccharomyces cerevisiae. Since Z. mobilis is not able to utilize maltose
Alida Musatti +4 more
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Plants, 2021 Citrus fiber/blackberry gels (CBg) can be used for the preparation of various bakery products as well as confectioneries. The objective of this study was to evaluate the influence of the type of disaccharides (sucrose or trehalose) and their percentages (
Mirela Kopjar +6 more
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Sugar Detection in Aqueous Solution Using an SMS Fiber Device
Sensors, 2023 We report on the fabrication and testing of a fiber optics sensor based on multimodal interference effects, which aims at the detection of different types of sweeteners dissolved in water.
Nailea Mar-Abundis +3 more
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