Technological assessment in domestic selection material of sugar beet
Овощи РоссииRelevance. The technological qualities of the root crops in the sugar beet parent components affect the hybrids properties obtained from them. In this regard, a comprehensive analysis of the technological indicators of the parent forms and hybrid ...
T. V. Vostrikova +3 more
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Global welfare effects of transgenic sugar beet [PDF]
Although the EU is still in a quasi moratorium stage concerning GM crops, doors for GM crops in the sugar industry seem to open. Herbicide tolerant sugar beet could mean a boost for the sugar beet sector.
Dillen, Koen +2 more
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Introduction of appropriate method for determining of sugar content in sugar beet produced under drought, salinity and normal conditions [PDF]
, 2013 In process of sucrose determination in sugar beet, pulp analysis by polarometric method is done on the basis of fresh root weight .The volume of the juice of 26 grams of the pulp is considered 23 ml that with 177 ml of clarifying agent would be 200 ml ...
B. Babaei +3 more
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POSSIBILITIES OF BREAD ENRICHMENT WITH MINERALS BY USING SUGAR BEET MOLASSES
Mokslo Taikomieji Tyrimai Lietuvos Kolegijose, 2019 Various scientific researches proved that the most important macro and microelements for human health are potassium, calcium, iron, magnesium. Sugar beet molasses (SBM), which is a concentrated liquid extract and a by-product of sugar refining, is full ...
Vijolė Bradauskienė +3 more
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Condensed sugar beet molasses solubles for ruminants
, 1989 Les vinasses de mélasse de betterave sont des sous-produits des industries de fermentation de la mélasse. Leurs compositions chimiques (cendres, matières azotées) et leurs utilisations digestives (matière sèche, matière organique, énergie, azote) par les ruminants sont très variables selon leurs origines et les traitements technologiques appliqués.
Troccon, J.L., Demarquilly, C.
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Sugar Beet Molasses as a Potential C-Substrate for PHA Production by Cupriavidus necator. [PDF]
Bioengineering (Basel), 2022 Kiselev EG +4 more
europepmc +1 more source
Physico-Chemical, Textural and Sensory Evaluation of Spelt Muffins Supplemented with Apple Powder Enriched with Sugar Beet Molasses. [PDF]
Foods, 2022 Lončar B +7 more
europepmc +1 more source
Elevating sugar beet by-products into healthier, natural, and functional ingredients [PDF]
Exploration of Foods and FoodomicsAim: This research was conducted on the hypothesis that refined sugars negatively affect health, require high energy for production, generate significant carbon emissions, and produce environmental waste.
Ahmet Görgülü
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Optimization of the osmotic dehydration of carrot cubes in sugar beet molasses
Thermal Science, 2012 A Response Surface Methodology approach (RSM) was used to determine optimum conditions for the osmotic dehydration of carrot cubes in sugar beet molasses. Treatment times were set to 1, 3 and 5 h, at temperatures of 45, 55 and 65?C and molasses concentrations were 40, 60 and 80% (w/w).
Nevena Misljenovic +6 more
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Crop Substitution on UK Sugar Beet Farms and its Effects on the Environment: A Multi-Product Cost Function Approach [PDF]
This paper analyzes the effect that the imminent reform of the EU sugar beet regime will have on United Kingdom (UK) sugar beet farms. Specifically, we estimate a multi-product cost function to analyze the effect the changes on the sugar beet price ...
Revoredo-Giha, Cesar, Renwick, Alan W.
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