Restructuring the EU–ACP sugar regime : out of the strong there came forth sweetness [PDF]
, 2009 In 2005 the EU instigated the most substantial reform to the sugar sector since the UK acceded in 1973 and just two years later caused consternation among the African, Caribbean and Pacific (ACP) countries by denouncing the 34-year long Sugar Protocol ...
Richardson, Ben
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The effect of spring frosts on the nectar production and the bee visitation of fruit trees
International Journal of Horticultural Science, 2000 Fruit tree species suffered very strong spring frosts in 1997 in Hungary. This caused partial or total damages at buds and flowers depending on site and time of blooming.
P. Benedek +6 more
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Jurnal Pangan dan Agroindustri, 2021 This study aims to determine the different concentrations of palm sugar on the physicochemical and organoleptic properties of chicken jerky. This study used RAL with 4 treatments and 5 replications, namely soaking chicken meat with a concentration of ...
Yelia May Danga Ndia +2 more
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Fructose transport-deficient Staphylococcus aureus reveals important role of epithelial glucose transporters in limiting sugar-driven bacterial growth in airway surface liquid. [PDF]
, 2014 Hyperglycaemia as a result of diabetes mellitus or acute illness is associated with increased susceptibility to respiratory infection with Staphylococcus aureus.
Farrant, MR +13 more
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Effects of Chitosan on Soluble Sugar Content in Prunus davidiana Seedlings [PDF]
E3S Web of Conferences, 2019 A pot experiment was conducted to study the effects of different concentrations of chitosan solutions (0, 1, 2, 4, 6 g/L) on soluble sugar content in Prunus davidiana seedlings.
Sun Jing +5 more
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The effect of increasing nucleotide-sugar concentrations on the incorporation of sugars into glycoconjugates in rat hepatocytes [PDF]
Biochemical Journal, 1995 Treatment of rat hepatocytes with 0.5 mM concentrations of uridine and cytidine results in increased cellular concentrations of UTP, UDP-sugars and CTP, whereas that of CMP-N-acetylneuraminate remained unchanged [Pels Rijcken, Overdijk, Van den Eijnden and Ferwerda (1993) Biochem. J. 293, 207-213].
W R, Pels Rijcken +3 more
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Increase The Sugar Concentration of The Solution Sugar by Reverse Osmotic Membrane
Journal of Physics: Conference Series, 2018 Sugar is one of the basic needs of people and food and drink industry. As technology advances and the demand for efficient usage of sugar rises, crystal sugar is seen as less advantageous than liquid sugar. If sugar is always dissolved in water before use, then it will be more efficient and practical for consumers to use sugar in liquid form than in ...
S Redjeki, N Hapsari, null Iriani
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The sweet life: diet sugar concentration influences paracellular glucose absorption
, 2008 Small birds and bats face strong selection pressure to digest food rapidly in order to reduce digesta mass carried during flight. One mechanism is rapid absorption of a high proportion of glucose via the paracellular pathway (transfer between epithelial ...
McWhorter, T. +18 more
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Nectar production of quince (Cydonia oblonga Mill.) cultivars
International Journal of Horticultural Science, 2000 Nectar production of six quince cultivars were measured during three consecutive years. The nectar production of quince can be regarded to be small compared to other temperate zone fruit tree species since quince flowers contained 1.07 ± 0.06 mg of ...
P. Benedek, T. Szabó, J. Nyéki
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FACTORS AFFECTING THE BLOOD SUGAR CONCENTRATION IN HORSES [PDF]
Quarterly Journal of Experimental Physiology and Cognate Medical Sciences, 1955 1. The blood sugar concentration has been studied in 8 ponies over a period of from 3 to 36 months.2. Orally administered glucose caused a hyperglycæmia associated with the presence of a large concentration of glucose in the ileum.3. Within 3 hours of feeding hay a yeast fermentable reducing substance appeared in the ileal contents in concentrations ...
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