Seasonal Response of Workers of the Allegheny Mound Ant, \u3ci\u3eFormica Exsectoides\u3c/i\u3e (Hymenoptera: Formicidae) to Artificial Honeydews of Varying Nutritional Content [PDF]
, 2018 Field colonies of Allegheny mound ants, Formica exsectoides, were tested at monthly intervals throughout the summer to assess their preference for artificial honeydews containing varying compositions of sugars and amino acids.
Bristow, C. M, Yanity, E.
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Determination of Soluble Sugars in Arabidopsis thaliana Leaves by Anion Exchange Chromatography [PDF]
, 2014 Determination of soluble sugars is basic for the study of carbon metabolism in plants. Soluble sugar quantitation can be achieved by enzymatic methods implying different coupled reactions.
Ortiz Marchena, M Isabel +3 more
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Associations between dietary added sugar intake and micronutrient intake: a systematic review [PDF]
, 2007 Original article can be found at: http://journals.cambridge.org/ Copyright The Authors. DOI: 10.1017/S0007114507617206There is increasing concern that high intakes of added sugars might compromise intakes of micronutrients.
Bowman +8 more
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Frontiers in Ecology and Evolution, 2021 Like other animals, echinoderms rely on chemical senses to detect and localize food resources. Here, we evaluate the chemical sensitivity of the sea urchin Paracentrotus lividus to a number of stimuli possibly related to food, such as a few sugars ...
Paolo Solari +5 more
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Sugars of pearl millet [Pennisetum americanum (L.) Leeke] grains [PDF]
, 1981 The sugars in the grains of nine pearl millet cultivars were fractionated through a Biogel column. Five different sugars‘(stachyose, raffinose, sucrose, glucose, and fructose) were identified. Sucrose was predominant in all the cultivars.
Subramanian, V +2 more
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Socio-economic determinants of selected dietary indicators in British pre-school children [PDF]
, 2001 Objectives: To assess the proportion of pre-school children meeting reference nutrient intakes (RNIs) and recommendations for daily intakes of iron, zinc, vitamins C and A, and energy from non-milk extrinsic sugars.
Dykes, J, Sheiham, A, Watt, RG
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Analytical methods for determination of sugar content in fruit juices: from classical methods to modern analytical techniques [PDF]
Makedonsko Farmacevtski BiltenThe determination and quantification of sugars in fruit juices is especially important for quality control. In this article, the analytical methods for determination of sugars in fruit juices are presented and discussed.
Oliver Majstorov +5 more
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Isolation of new racemic sugar (D/L galacturonic acid) from leaves of Paederia foetida Linn. [PDF]
, 2011 New racemic sugars (D/L galacturonic acid) were isolate from the leaves of Paederia foetida Linn by the column chromatography.
Hans Raj Bhatt +5 more
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Effects of formulation and baking process on acrylamide formation in Kolompeh, a traditional cookie in Iran [PDF]
, 2019 Thermal treatments and recipes are two critical aspects for the formation of acrylamide at ordinary household cooking conditions and industrial level. Kolompeh is a traditional Iranian cookie, and the aim of this study was to monitor acrylamide formation
Fiore, Alberto +4 more
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Frontiers in Bioscience-Landmark, 2021 Background: Biofortification of vegetables with selenium (Se) greatly depends on species tolerance to Se supply. Due to the scant information regarding kohlrabi Se biofortification, the aim of the present work was the evaluation of foliar sodium selenate
Marina Antoshkina +4 more
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