Results 41 to 50 of about 1,141 (196)

Heterofucans from the Brown Seaweed Canistrocarpus cervicornis with Anticoagulant and Antioxidant Activities

open access: yesMarine Drugs, 2011
Fucan is a term used to denominate a family of sulfated polysaccharides rich in sulfated L-fucose. We extracted six fucans from Canistrocarpus cervicornis by proteolytic digestion followed by sequential acetone precipitation.
Hugo Alexandre Oliveira Rocha   +8 more
doaj   +1 more source

Fucoidan-degrading fungal strains: screening, morphometric evaluation, and influence of medium composition [PDF]

open access: yes, 2010
Ten different fungal strains from the genus Aspergillus, Penicillium, and Mucor were screened for fucoidan hydrolyzing ability aiming to find microorganisms able to produce sulfated fucan-degrading enzymes.
A Giordano   +24 more
core   +1 more source

Photopolarization of Fucus zygotes is determined by time sensitive vectorial addition of environmental cues during axis amplification [PDF]

open access: yes, 2015
Fucoid zygotes have been extensively used to study cell polarization and asymmetrical cell division. Fertilized eggs are responsive to different environmental cues (e.g., light, gravity) for a long period before the polarity is fixed and the cells ...
Beeckman, Tom   +2 more
core   +2 more sources

Evaluation of Sulfated Polysaccharides from the Brown Seaweed Dictyopteris Justii as Antioxidant Agents and as Inhibitors of the Formation of Calcium Oxalate Crystals

open access: yesMolecules, 2013
Oxalate crystals and other types of crystals are the cause of urolithiasis, and these are related to oxidative stress. The search for new compounds with antioxidant qualities and inhibitors of these crystal formations is therefore necessary.
Karoline Rachel Teodosio Melo   +7 more
doaj   +1 more source

Production of mexican brown macroalgae fucoidan and fucosidases under an integral green technology bioproceses by the biorefinery concept [PDF]

open access: yes, 2015
Marine ecosystem can be considered a rather exploited source of natural substances with enormous bioactive potential. In Mexico macro-algae study remain forgotten for research and economic purposes besides the high amount of this resource along the ...
Aguilar, Cristóbal N.   +6 more
core   +1 more source

Discovery and Characterization of an Endo-1,3-Fucanase From Marine Bacterium Wenyingzhuangia fucanilytica: A Novel Glycoside Hydrolase Family

open access: yesFrontiers in Microbiology, 2020
Sulfated fucans are important marine polysaccharides widely distributed in brown algae and echinoderms, which gained increasing research interest for their various biological and biomedical activities.
Jingjing Shen   +6 more
doaj   +1 more source

Biosynthesis and expression of zona pellucida glycoproteins in mammals [PDF]

open access: yes, 2001
The zona pellucida (ZP) is an extracellular matrix surrounding the oocyte and the early embryo that exerts several important functions during fertilization and early embryonic development.
Kölle, S.   +2 more
core   +1 more source

Comparison of Physicochemical Characteristics and Anticoagulant Activities of Polysaccharides from Three Sea Cucumbers

open access: yesMarine Drugs, 2013
In order to search for sulfated polysaccharides in different invertebrate connective tissues and to examine their biological activities, we have isolated three types of polysaccharides from the body wall of the three sea cucumbers Holothuria edulis ...
Shengmin Wang   +9 more
doaj   +1 more source

In vitro anti-canine distemper virus activity of fucoidan extracted from the brown alga Cladosiphon okamuranus [PDF]

open access: yes, 2014
Canine distemper virus (CDV) is a morbillivirus related to measles virus that infects dogs and other carnivores. CDV has a significant global impact on animal health; however, there is no current antiviral treatment for CDV infection. In recent years,
Cruz Suárez, Lucía Elizabeth   +6 more
core   +1 more source

Inhibitory effects of fucan sulfates on enzymatic hydrolysis of starch

open access: yesLWT - Food Science and Technology, 2011
Abstract The effect of fucoidan and its oversulfated derivative on starch digestibility was investigated by determining the enzymatic reaction kinetics and their inhibitory activity against α-amylase and amyloglucosidase. After the α-amylase hydrolysis, the produced reducing sugars of the buckwheat starch (BW, 2.0–3.0 g/100 mL) and those of the ...
MyoungLae Cho, Jung H. Han, SangGuan You
openaire   +1 more source

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