Results 91 to 100 of about 64,007 (246)

Cyanobacteria as multifunctional bioinputs for sustainable intensification, soil health enhancement, and climate resilience in rice‐based cropping systems

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.
Abstract Ensuring food security goals through the provision of sustainable energy and food without compromising environmental sustainability is the current requirement amid threats from climate change, uncontrolled global population, and scarcity of natural resources.
Muhammad Shahbaz Farooq   +9 more
wiley   +1 more source

Identification of Fusarium oxysporum f. sp. basilici isolated from soil, basil seed, and plants by RAPD analysis [PDF]

open access: yes, 1999
Fifty-two isolates of Fusarium oxysporum, obtained from infected basil plants, seed, flower residues, and soil from different growing areas in Italy and Israel, were analyzed by random amplified polymorphic DNA-polymerase chain reaction (RAPD-PCR ...
Chiocchetti, Annalisa   +5 more
core   +1 more source

Sweet basil: An increasingly popular culinary herb

open access: yesInternational Journal of Gastronomy and Food Science
Sweet basil (Ocimum basilicum L.), of the Lamiaceae family, has long been a popular culinary and medicinal herb. However, the composition of the essential oil varies markedly between different varieties, meaning that the aroma/flavour profile can also vary significantly from one cultivar or hybrid to the next. Some of the key aromatic volatiles in
openaire   +2 more sources

Joseph Skipsey, the 'peasant poet', and an unpublished letter from W. B. Yeats [PDF]

open access: yes, 2016
This article examines an unpublished letter from Yeats to the ‘pitman-poet’ Joseph Skipsey, which gives new insight into the early career of Yeats and a deeper understanding of the possibilities and capabilities of the Victorian working-classes.
Tait, Gordon
core   +2 more sources

Spartan Daily November 29, 2011 [PDF]

open access: yes, 2011
Volume 137, Issue 47https://scholarworks.sjsu.edu/spartandaily/1101/thumbnail ...
San Jose State University, School of Journalism and Mass Communications
core   +2 more sources

POSSIBLE ASSESSMENT OF SALT TOLERANCE IN OCIMUM BASILICUM BY CHLOROPHYLL FLUORESCENCE [PDF]

open access: yesScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2017
The present study was carried out to evaluate the impact of NaCl on chlorophyll florescence in three ecotypes of sweet “basil” (Ocimum basilicum L.) i.e., Multan, Khanewal and Rajanpur. Four weeks old seedlings were treated by different concentrations of
Rehana KHALIQ   +2 more
doaj  

The Effect of Oscimum Sanctum to the Thrombocytes Number on Mice [PDF]

open access: yes, 2016
Oscimum sanctum is herbal that was spread widely in Indonesia. Oscimum sanctum contains abundant of substances. One of the functions on Oscimum sanctum was anti-thrombocytes effect. This effect is associated with platelet function as a mechanical plug in
Astuti, Y. (Yoni), Wijayanti, R. (Rum)
core  

Different species of basil need different ammonium to nitrate ratio in hydroponics' system

open access: yesActa Agriculturae Slovenica, 2014
Basil is a very important medicinal plant and culinary spice, and is marketed fresh, dried or frozen. In crop nutrition, nitrogen is essential for plant growth and as a macro-element, is part of the proteins’ structure and participates in the metabolic ...
M. SAADATIAN   +3 more
doaj   +1 more source

Cafe 2010 [PDF]

open access: yes, 2010
Welcome! Herein you will find the recipes from the CAFE 2010 evening classes and a little bit more. Mexican soul food (Gloria Fernandez), Philippine cuisine (Betsy Engle), German pastries (Angela Dirks-Eicken), zucchini and chicken in all forms and ...
Munsell, Marsha, Ulz, June
core  

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