Results 111 to 120 of about 54,962 (330)
SOUND SCIENCE AND PROSPECTS FOR SUGAR CONSUMPTION [PDF]
Food Consumption/Nutrition/Food Safety,
Briscoe, Andrew C., III
core +1 more source
Practicing Your Protocols [PDF]
The purpose of this resource is to have students learn to use the hydrology instruments and collect the hydrology data accurately. In the classroom, students practice using the instruments or kits for protocols, exploring the range of measurements and ...
The GLOBE Program, UCAR (University Corporation for Atmospheric Research)
core
Regulatory T cells (Tregs) suppress antitumor immunity. This study identifies that the translation scaffold DAP5/eIF4G2 is upregulated in tumor‐infiltrating Tregs (ti‐Tregs). DAP5 mediates an alternate translation mode to sustain CD25 and MCL‐1 expression, which is critical for ti‐Treg stability and survival in the tumor microenvironment.
Xiaojiang Lai +12 more
wiley +1 more source
School Milk Consumption in Germany - What are Important Product Attributes for Children and Parents? [PDF]
Food Consumption/Nutrition/Food Safety,
Christoph, Inken B. +5 more
core +1 more source
Advancing Precision Nutrition Through Multimodal Data and Artificial Intelligence
Individual responses to food vary dramatically, challenging traditional dietary advice. This review explores how the unique genetic makeup, gut microbiome, and brain activity shape host metabolic health. We examine how artificial intelligence integrates these multimodal data to predict individualized dietary needs, moving beyond one‐size‐fits‐all ...
Yuanqing Fu +5 more
wiley +1 more source
Mogroside IIE is a bitter triterpenoid saponin which is the main component of unripe Luo Han Guo fruit and a precursor of the commercially available sweetener mogroside V. In this study, we developed an enzymatic glycosyl transfer method, by which bitter
Lei Wang +5 more
doaj +1 more source
Trade Liberalizing Impacts of NAFTA in Sugar: Global Implications [PDF]
policy, NAFTA, sugar, International Relations/Trade, Q18,
Knutson, Ronald D. +2 more
core +1 more source
Consumption of coffee and diet drinks and the use of non-nutritive sweeteners is commonplace worldwide. We conducted a cross-sectional analysis to investigate the associations between coffee consumption and non-nutritive sweetener use and depression ...
Z. Yu, L. Parker, T. Dummer
semanticscholar +1 more source
This study is pioneering in constructing the shortest known synthetic pathway for L‐theanine production from xylose within E coli. Through comprehensive metabolic engineering strategies, our engineered strain achieved the highest reported L‐theanine titer from xylose, with a titer of 95.42 g/L, and a yield of 0.55 g/g.
Haolin Han +5 more
wiley +1 more source

