Results 161 to 170 of about 2,390 (192)

Pesticidrester i fødevarer 2011:Resultater fra den danske pesticidkontrol [PDF]

, 2012
Andersen, Jens Hinge, Grossmann, A., Hilberg, G., Holm, M., Jensen, Bodil Hamborg, Petersen, Annette   +5 more
core  

Tamarillo cell suspensions (Solanum betaceum Cav.): effect of elicitors.

Dissertação de Mestrado em Biodiversidade e Biotecnologia Vegetal apresentada à Faculdade de Ciências e ...
openaire   +1 more source

Managing Expectations and Predicting Willingness to Pay in Novel Healthy Foods Development in East Africa. [PDF]

Foods
Mirzaei-Fard A, Clement J, Muyonga JH, Natocho OJ, Kisakye J, Nchimbi-Msolla S, Suleiman R, Mishili F, Kaindi DWM, Ngala S.   +9 more
europepmc   +1 more source

Pesticider i kosten, 4. kvartal 2011 [PDF]

, 2011
Andersen, Jens Hinge
core  

Paper-Based Colorimetric pH Test Strip Using Bio-Derived Dyes. [PDF]

Biosensors (Basel)
Sánchez AA, Castillo D, Riofrío-Cabrera G, Jaramillo G, Lakshminarayanan V.   +4 more
europepmc   +1 more source

Some of the next articles are maybe not open access.

Related searches:

Nutraceutical properties of tamarillo fruits: A vibrational study

Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 2021
Tamarillo (tree tomato) is a subtropical tree that produces edible fruits with health-beneficial properties, since it contains several components with potential therapeutic and chemoprotective activity. The present work reports the first complete vibrational study (Raman and infrared) of this edible fruit.
Daniel, Martin, Tércia, Lopes, Sandra, Correia, Jorge, Canhoto, Maria Paula M, Marques, Luís A E, Batista de Carvalho   +5 more
openaire   +2 more sources

Regeneration of transgenic tamarillo plants

Plant Cell Reports, 1993
Media were developed to regenerate shoots from leaf pieces of tamarillo (Cyphomandra betacea (Cav.) Sendtner). Shoots were derived via organogenesis and could be easily rooted and transferred to the growth chamber. Transgenic tamarillo plants were produced using the binary vector pKIWI110 in the avirulent Agrobacterium strain LBA4404.
R G, Atkinson, R C, Gardner
openaire   +2 more sources

The Tamarillo (Cyphomandra betacea)

Small Fruits Review, 2001
Abstract The tamarillo is a small tree native to South America. It is grown for its edible fruit, which can be prepared in many different ways. The main regions of production are its native region as well as New Zealand. Interest in the tamarillo as a potential new crop is increasing in many other frost-free climatic areas all around the world.
Jaime Prohens, Fernando Nuez
openaire   +1 more source

Susceptibility of Tamarillo to Seven Plant Viruses.

Australasian Plant Pathology, 1994
Three-week-old tamarillo seedlings were inoculated on the cotyledons and first true leaf with seven different viruses known to infect solanaceous plants. Five of the viruses caused systemic mosaic or necrotic symptoms in some or all of the inoculated plants.
Pliansinchai U., Teakle D.S.
openaire   +2 more sources

Cyphomandra betacea (Cav.) Sendtn. (Tamarillo)

1996
Cyphomandra betacea (Cay.) Sendtn., commonly known as tamarillo, tree tomato, or tomato de La Paz, is a member of the family Solanaceae. This species was first described in 1801 by Cavanilles under the name Solanum betaceum and later (1845) transferred to the genus Cyphomandra by Sendtner. The plant (Fig.
M. L. Guimarães, M. C. Tomé, G. S. Cruz   +2 more
openaire   +1 more source