Results 21 to 30 of about 1,755,785 (303)
, 2023 Understanding the apparent motions of the Sun and the stars in the sky is fundamental for understanding our place in the cosmos. These motions link our direct experience – observing the Sun by day, the stars at night – with the basic geometry and motions
The TASTE Collaboration
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Effects of weight change on taste function; a systematic review
Nutrition Journal, 2023 Background The aim of this review is to evaluate the relationship between weight status and taste perception and preference of sweet, salt, fat, bitter, and sour through reviewing observational and interventional studies with objective methods. Methods A
Mojdeh Fathi +2 more
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Is fat the sixth taste primary? Evidence and implications [PDF]
, 2015 Explores our tongue\u27s ability to detect fat as a distinct taste similar to our ability to sense sweet, sour, bitter, acid and savory. Abstract Taste is the chemical sense responsible for the detection of non-volatile chemicals in potential foods. For
Russell Keast +2 more
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CHARACTERIZATION OF UMAMI TASTE SENSITIVITY IN CHILDREN WITH AND WITHOUT CANCER [PDF]
, 2014 INTRODUCTION: The umami taste comes from glutamate and 5 ribonucleotides including inosinate and guanylate, which appear naturally in many foods. It can be identified by monosodium glutamate, being considered as a subtle taste, but blending well with ...
Elman Ilana +3 more
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Investigating the Relationships between Taste Preferences and Beverage Intake in Preadolescents
Foods, 2023 Sugar-sweetened beverages are known promotors of adverse health outcomes. This study aimed to find a relation between taste perception, preferences for beverages, anthropometric parameters, and frequency of beverage consumption.
Eva Winzer +7 more
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Taste Perception and Coding in Drosophila [PDF]
Current Biology, 2004 Discrimination between edible and contaminated foods is crucial for the survival of animals. In Drosophila, a family of gustatory receptors (GRs) expressed in taste neurons is thought to mediate the recognition of sugars and bitter compounds, thereby controlling feeding behavior.We have characterized in detail the expression of eight Gr genes in the ...
Thorne, Natasha +3 more
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Sweet Taste Perception in Relation to Oral and General Health [PDF]
, 2017 The aims of this thesis were to study the difference in sweet taste perception, dental caries and BMI between three different geographical areas (Italy, Mexico and Saudi Arabia) and to elucidate the relationship of sweet taste perception with caries and ...
Ashi, Heba
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Effect of using tobacco on taste perception
Journal of Family Medicine and Primary Care, 2019 Background: Impaired taste perception has impact on quality of life. Tobacco is a perilous factor that contributes to an impaired taste. Objective: To evaluate and compare taste perception among tobacco chewers and nonchewers.
Yugandhara S Kale +5 more
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Taste Perception and Food Choices
Journal of Pediatric Gastroenterology and Nutrition, 2012 ABSTRACTObjectives:The extent to which variation in taste perception influences food preferences is, to date, controversial. Bitterness in food triggers an innate aversion that is responsible for dietary restriction in children. We investigated the association among genetic variations in bitter receptor TAS2R38 and food choices in healthy children in ...
Negri R +9 more
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Does the taste matter? Taste and medicinal perceptions associated with five selected herbal drugs among three ethnic groups in West Yorkshire, Northern England [PDF]
, 2007 YesIn recent years, diverse scholars have addressed the issue of the chemosensory perceptions associated with traditional medicines, nevertheless there is still a distinct lack of studies grounded in the social sciences and conducted from a cross ...
Andrea Pieroni +5 more
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