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Frontiers in Endocrinology, 2022 IntroductionFood selection among adults and mostly children depends mainly on the taste of a dish. Poor taste sensitivity as well as strong preferences for sweet and fat taste may be the factors predisposing children to become overweight and/or develop ...
Grzegorz Sobek, Mariusz Dąbrowski
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Association between altered taste perceoption and nutritional outcomes among hemodialysis patients
Kidney Research and Clinical Practice, 2012 Taste impairment is prevalent among patients with end-stage renal disease and may compromise nutritional status. There have been no studies examining altered taste perception and nutritional outcomes.
Katherine Lynch +2 more
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Individually Modified Saliva Delivery Changes the Perceived Intensity of Saltiness and Sourness [PDF]
, 2011 Individuals vary largely in their salivary flow and composition, and given the importance of saliva on perception of taste, this might influence how the tastant stimuli are perceived.
Johannes Hendrikus Fransiscus Bult +7 more
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Taste Perception: Drosophila – A Model of Good Taste [PDF]
Current Biology, 2004 Recent studies of taste receptors in Drosophila show remarkable parallels with the mammalian gustatory system, although the pathways are anatomically distinct. These parallels may reflect crucial constraints in the design of taste detection systems.
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"It's not about good taste. It's about tastes good": Bourdieu and Campbell's Soup … and Beyond [PDF]
, 2006 We begin with a general discussion of the ways in which the concept of taste has been treated, moving on to what is sometimes taken as a (if not the) controversy in the field.
Gallegos, Danielle +5 more
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Is obesity associated with taste alterations? a systematic review
Frontiers in Endocrinology, 2023 BackgroundObesity is a growing chronic public health problem. The causes of obesity are varied, but food consumption decisions play an important role, especially decisions about what foods to eat and how much to consume.
Beatriz Rodrigues Risuenho Peinado +10 more
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Does Taste Perception Effect Body Mass Index in Preschool Children? [PDF]
Journal of Clinical and Diagnostic Research, 2015 Introduction: Eating trends established early in life leads to chronic life style disorders such as obesity, which is hard to overcome as child comes of age. Energy expenditure is less but caloric intake is high leading to disparity of energy balance
Vandana Markam +4 more
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Jurnal Maksipreneur: Manajemen, Koperasi, dan Entrepreneurship, 2023 The recovery of culinary MSMEs (Micro, Small, and Medium Enterprises) due to the pandemic is still in the process of moving towards stability. Many MSMEs in Bandung, especially in the culinary sector, have experienced a decline in their business turnover.
Ratih Hadiantini +2 more
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Taste Perception in Honey Bees [PDF]
Chemical Senses, 2011 Taste is crucial for honeybees for choosing profitable food sources, resins, water sources, and for nestmate recognition. Peripheral taste detection occurs within cuticular hairs, the chaetic and basiconic sensilla, which host gustatory receptor cells and, usually a mechanoreceptor cell.
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Time-Intensity Studies of Sweeteners
Czech Journal of Food Sciences, 2009 We used time-intensity studies in this work for evaluating the perception of sweet taste of sucralose, aspartame, and saccharose over time. In second part of this study the mixture of sweeteners and zinc sulphate, which modifies sweet taste perception ...
K. Čmejlová +3 more
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