Results 201 to 210 of about 32,762 (282)

UTILIZATION OF BIOMOL AND TEA COMPOST SOLUTION FERMENTED BY THE FUNGUS Trichoderma spp. ON THE GROWTH OF SOYBEAN (Glycine Max (L.) Merr.) IN DRY LAND

, 2017
Zurriyatun Solihah, ‪I Made Sudantha, M. Taufik Fauzi   +2 more
openalex   +1 more source

Antimicrobial Effects of Three Plant-Derived Phenolic Compounds and Their Potential Role in Strawberry Preservation. [PDF]

Foods
Liang Z, Li S, Zhang L, Wu F, Pu S, Liu X, Rao Y.   +6 more
europepmc   +1 more source

Antimicrobial Activity of Tea and Agarwood Leaf Extracts Against Multidrug-Resistant Microbes. [PDF]

Biomed Res Int
Urme SRA, Ahmed SF, Imran MAS, Akhand MRN, Khan MMH.   +4 more
europepmc   +1 more source

Artistic Fungus

, 2014
Price, Madeline A.
core  

Development of a Novel Chocolate Utilizing Mushroom Fermentation and Associated Changes in Beneficial Components. [PDF]

Foods
Fukuda S, Nakata M, Sameshima Y, Takemoto N, Matsui T.   +4 more
europepmc   +1 more source

Short-Term Feeding Disruption Effects and Efficacy of Six Biopesticides Against <i>Empoasca onukii</i> (Hemiptera: Cicadellidae). [PDF]

Biology (Basel)
Jia Z, Yang C, Liu Y, Yang Y, Zhou R, Cheng Z, Geng S, Xu Y, Chen Z, Qiao L.   +9 more
europepmc   +1 more source

From Surface Colonies to Internal Contamination: A Comprehensive Investigation of <i>Alternaria alternata</i> Growth, Toxinogenesis, and Mycotoxin Migration Dynamics in Cherry Tomato Fruit Matrix. [PDF]

Toxins (Basel)
Trinh HMT, Dole L, Nazet C, Jourdan C, Martinez V, Poss C, Durand N, Strub C, Fontana-Tachon A, Schorr-Galindo S.   +9 more
europepmc   +1 more source

Effects of Fermentation Time and Temperature on the Physicochemical Quality of Kombucha. [PDF]

Foods
Salinas-Ruiz JP, Guevara García J, Rios Tovar D, Cruz Cabrera RP, Torrico DD.   +4 more
europepmc   +1 more source

First report on degradation of Alternaria toxins in apple juice by UV-C treatment. [PDF]

Front Nutr
Ayranci UG, Karaca H.
europepmc   +1 more source

Production of β-Glucans by <i>Pleurotus ostreatus</i>: Cultivation and Genetic Background. [PDF]

Int J Mol Sci
Drężek J, Możejko-Ciesielska J.
europepmc   +1 more source