Results 51 to 60 of about 1,954,690 (209)
Macroeconomic Consequences of Ageing and Directed Technological Change. BertelsmannStiftung Studies [PDF]
, 2019 Macroeconomic Consequences of Ageing and Directed Technological Change Demographic projections foresee a pronounced population ageing process in the coming decades.
Kaniovski, Serguei, Url, Thomas
core
Revista Brasileira de Engenharia Agrícola e Ambiental, 2011 Estudou-se, no presente trabalho, a qualidade tecnológica de quatro genótipos de arroz-vermelho para verificar sua adaptação às exigências do mercado consumidor e se determinaram, nos grãos, comprimento, grau de polimento, brancura e transparência ...
Josianny A Boêno +2 more
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Effects of location and year on technological quality and pentosan content in rye
Czech Journal of Food Sciences, 2009 Four year trials were undertaken to study the milling and baking rye quality, the hybrid variety Picasso and population varieties Dankowskie nowe and Selgo having been examined coming from three different locations of the Czech Republic.
Jindřiška Kučerová
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Optofluidic Technology for Water Quality Monitoring
Micromachines, 2018 Water quality-related incidents are attracting attention globally as they cause serious diseases and even threaten human lives. The current detection and monitoring methods are inadequate because of their long operation time, high cost, and complex process.
Ning Wang, Ting Dai, Lei Lei
openaire +3 more sources
Quality and Technological Properties of Gluten-Free Biscuits Made with Pachyrhizus ahipa Flour as a Novel Ingredient [PDF]
, 2017 The development of gluten-free foodstuffs with high nutritional quality components is an important objective to achieve. Pachyrhizus ahipa is one of the few leguminous species that produce edible tuberous roots with high nutritional value.
Doporto, María Cecilia +3 more
core +2 more sources
Applied SciencesDespite many studies, implementation of the additive manufacturing process in industrial and research practice is limited due to the numerous distortions affecting the obtained dependencies to a degree that is difficult to predict. No uniform methodology
Marek Łoś +2 more
doaj +1 more source
THE OLD GENOTYPES OF WHEAT, THE SOURCE OF IMPORTANT QUALITATIVE CHARACTERISTICS [PDF]
Journal of Central European Agriculture, 2002 Technological quality of 35 chosen genotypes of wheat was analysed during two years. The genotypes included 4 standards (Astella, Ilona, Samanta, Šárka) and the old European Land varietes of wheat. A large amount of various genetic material was evaluated
H FRANČÁKOVÁ, T BOJŇANSKÁ
doaj
Plant, Soil and Environment, 2007 Protein composition of the grain storage proteins (evaluation using electrophoresis in polyacrylamide gel - the SDS-PAGE method) and selected parameters of bread-making quality in a set of 6 winter wheat varieties from organic and conventional growing in
L. Krejčířová +4 more
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Do institutions matter for technological change in transition economies? The case of the Russia's 89 regions and republics [PDF]
, 2006 We explore the impact of institutions on technological change in a transition economy. We use regional panel data for Russia's 89 regions and republics during the period of recovery and growth from 1998 to 2004 to show the impact of large variation in ...
Granville, B., Leonard, C.S.
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Technological characteristics of newly developed mutant common winter wheat lines
Plant, Soil and Environment, 2004 Fifteen hybrid-mutant lines and two direct mutant lines were studied in terms to their technological quality in 2000 and 2001 vegetation years. The hybrid-mutant lines were produced using chemical mutagen sodium azide at a concentration of 1mM on F2 ...
M. Mangova, G. Rachovska
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