Results 121 to 130 of about 5,375 (175)

Chromatographic Profiling of Artisanal Chocolates: Volatile Composition and Methylxanthines as Markers of Cocoa Content. [PDF]

open access: yesJ Food Sci
Altissimo J   +7 more
europepmc   +1 more source

Exploring Lemon Industry By-Products for Polyhydroxyalkanoate Production: Comparative Performances of <i>Haloferax mediterranei</i> PHBV vs. Commercial PHBV. [PDF]

open access: yesPolymers (Basel)
García-Chumillas S   +6 more
europepmc   +1 more source

Airway microbial and metabolic features associated with ICS therapy in COPD. [PDF]

open access: yesFront Pharmacol
Chen L   +7 more
europepmc   +1 more source
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Determination of theobromine in theobromine and sodium salicylate

Journal of the American Pharmaceutical Association (Scientific ed.), 1949
A volumetric, acidimetric method is proposed as a substitute for the present N. F. gravimetric method. The proposed method features several advantages such as, ease of operation, saving of time, elimination of an empiric correction factor, and a high degree of precision and accuracy. Results are submitted to show that the present N. F.
openaire   +2 more sources

Theobromine and theophylline

Mutation Research/Reviews in Genetic Toxicology, 1975
Theobromine and theophylline have a limited therapeutic use and in addition they occur in plants used in the preparation of a number of widely consumed drinks. Thus most of the population must be exposed to both compounds. Chromosome abnormalities are caused by both theobromine and theophylline in plant cells and in mammalian cells in culture, and both
openaire   +2 more sources

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