Results 51 to 60 of about 17,882 (203)

Engineering endosperm storage compartments enables simultaneous enrichment of multiple vitamins in rice

open access: yesJournal of Integrative Plant Biology, EarlyView.
Engineering rice endosperm with modules for vitamin binding, lipid storage, and antioxidant protection enriched water‐ and fat‐soluble vitamins without compromising key agronomic traits and maintained vitamin higher levels after cooking, demonstrating its potential to improve crop nutrition.
Xingwei Cai   +12 more
wiley   +1 more source

Effect of tocotrienol administration on reproductive efficiency and testicular tissue in obesity induced male rats [PDF]

open access: yesRomanian Journal of Medical Practice
Obesity is a major public health problem for all age groups across the world. Diet, rather than hereditary alterations, is thought to have a significant role in the obesity pandemic.
Eman H. RAHI, Nameer A. KHUDHAIR
doaj   +1 more source

Preventive Effects of Tocotrienol on Stress-Induced Gastric Mucosal Lesions and Its Relation to Oxidative and Inflammatory Biomarkers. [PDF]

open access: yesPLoS ONE, 2015
This study aimed to investigate the possible gastroprotective effect of tocotrienol against water-immersion restraint stress (WIRS) induced gastric ulcers in rats by measuring its effect on gastric mucosal nitric oxide (NO), oxidative stress, and ...
Mohd Fahami Nur Azlina   +4 more
doaj   +1 more source

Tocotrienol as a potential anticancer agent [PDF]

open access: yesCarcinogenesis, 2011
Vitamin E is composed of two structurally similar compounds: tocopherols (TPs) and tocotrienols (T3). Despite being overshadowed by TP over the past few decades, T3 is now considered to be a promising anticancer agent due to its potent effects against a wide range of cancers. A growing body of evidence suggests that in addition to its antioxidative and
Ling, Patrick   +3 more
openaire   +6 more sources

Revisiting the therapeutic potential of tocotrienol

open access: yesBioFactors, 2022
AbstractThe therapeutic potential of the tocotrienol group stems from its nutraceutical properties as a dietary supplement. It is largely considered to be safe when consumed at low doses for attenuating pathophysiology as shown by animal models, in vitro assays, and ongoing human trials.
Ranmali Ranasinghe   +2 more
openaire   +3 more sources

Diet‐Related Differences Predominate Over Breed‐Associated Differences in Hepatic Lipid Metabolism, Antioxidant Vitamins and Lipid Quality Indices Among Beef Cattle

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Understanding how nutritional management and genetic background influence hepatic metabolism is important for improving the nutritional quality of bovine products in tropical production systems. This study evaluated breed‐associated differences under a common dietary regimen and diet‐related differences within the Nelore breed with respect to ...
Laíza de Kássia Mendes da Conceição   +12 more
wiley   +1 more source

Possible Hepatoprotective Effect of Tocotrienol-Rich Fraction Vitamin E in Non-alcoholic Fatty Liver Disease in Obese Children and Adolescents

open access: yesFrontiers in Pediatrics, 2021
Obesity has become a worldwide health concern among the pediatric population. The prevalence of non-alcoholic fatty liver disease (NAFLD) is growing rapidly, alongside the high prevalence of obesity.
Farah D.R. Al-Baiaty   +8 more
doaj   +1 more source

Emerging risk factors influencing the occurrence of peri‐implantitis

open access: yesPeriodontology 2000, EarlyView.
Abstract Background The objective of the present review is to explore the evidence and biological plausibility of factors that may expose dental implants to a greater likelihood of developing peri‐implantitis. Material and Methods An electronic screening on the PubMed library the was carried out to identify potential emerging factors that influence the
Alberto Monje   +3 more
wiley   +1 more source

Pharmacological potential of tocotrienols: a review [PDF]

open access: yesNutrition & Metabolism, 2014
Tocotrienols, members of the vitamin E family, are natural compounds found in a number of vegetable oils, wheat germ, barley, and certain types of nuts and grains. Like tocopherols, tocotrienols are also of four types viz. alpha, beta, gamma and delta. Unlike tocopherols, tocotrienols are unsaturated and possess an isoprenoid side chain.
Ahsan, Haseeb   +3 more
openaire   +2 more sources

Evidence of -tocotrienol as an apoptosis-inducing, invasion-suppressing, and chemotherapy drug-sensitizing agent in human melanoma cells

open access: yes, 2009
To date, the most effective cure for metastatic melanoma remains the surgical resection of the primary tumor. Recently, tocotrienol-rich-fraction has shown antiproliferative effect on cancer cells.
Yap, YL   +11 more
core   +1 more source

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